Lima Beans

Packaged product Frijoles y legumbres Goya

Lima Beans contains 133 kcal per 100 g. A serving, 1 serving, 85 g (85 g) provides about 113 kcal.

Roughly 79% of its calories come from carbohydrates, with 21% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

133kcal per 100 g
7,2 gprotein
26,5 gcarbohydrates
0 gfat
113kcal in serving, 1 serving, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 133 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Cholesterol L 0 mg 0%
Sodium L 169 mg 7%
Total carbohydrates L 26,5 g 10%
Dietary fiber L 6 g 21%
Total sugars L 1,2 g
Protein L 7,2 g 14%
Vitamina C L 2,9 mg3%
Niacin (B3) L 0 mg0%
Calcio L 24 mg2%
Iron L 1,3 mg7%
Iodine L 0 µg0%
Fluoride L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 79%133kcal / 100 g
  • Protein 21%
  • Carbohydrates 79%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Vitamina C3%Calcio2%Niacin (B3)0%Iodine0%

Nutritional insights

  • Protein7,2 gabove the median for frijoles y legumbres (median 6,5 g)
  • Fiber6 gabove the median for frijoles y legumbres (median 3,8 g)
  • Sugars1,2 gbelow the median for frijoles y legumbres (median 2,6 g)
  • Fat0 gin the lowest quarter of frijoles y legumbres (median 2,3 g)
  • Saturated fat0 gin the lowest quarter of frijoles y legumbres (median 0,4 g)
  • Sodium169 mgbelow the median for frijoles y legumbres (median 198 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 106 kcal133 kcal
Protein 7,1 g7,2 g
Carbohydrates 20 g26,5 g
Fat 0 g0 g
Fiber 5,9 g6 g
Sugars 1,2 g1,2 g
Sodium 29,4 mg169 mg

Product details

Brand
Goya
Barcode
0041331091374
Quantity
83 g
Label serving
1 serving (85 g)
Category
Frijoles y legumbres
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

LIMA BEANS, AND SALT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lima Beans?

100 g of Lima Beans has 133 kcal. Serving, 1 serving, 85 g (85 g): about 113 kcal.

How much protein is in Lima Beans?

Lima Beans contains 7,2 g of protein per 100 g (14% of the 50 g Daily Value), or 6,1 g in serving, 1 serving, 85 g (85 g). About 21% of its calories come from protein. Compared with other frijoles y legumbres, that is above the median (median 6,5 g).

How many carbs are in Lima Beans?

Lima Beans has 26,5 g of total carbohydrates per 100 g, including 6 g of fiber and 1,2 g of sugars.

How much fat is in Lima Beans?

Lima Beans contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Lima Beans?

100 g contains 169 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 8 de septiembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1906023. License: CC0 1.0 (U.S. public domain). Source record dated 14 de julio de 2017. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0041331091374. License: ODbL 1.0 (Open Food Facts). Source record dated 8 de septiembre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.