Ice cream
Packaged product Dulces y postres
Ice cream contains 138 kcal per 100 g. A serving, 0.5 cup, 65 g (65 g) provides about 90 kcal.
Roughly 59% of its calories come from carbohydrates, with 21% from protein and 20% from fat (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 215 kcal per 100 g across 5.045 products.
100 g provides 16% of the Daily Value for calcio.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 138 kcal | |
| Total fat L | 3,5 g | 4% |
| Saturated fat L | 1,2 g | 6% |
| Trans fat L | 0 g | |
| Cholesterol L | 63 mg | 21% |
| Sodium L | 63 mg | 3% |
| Total carbohydrates L | 23 g | 8% |
| Dietary fiber L | 8 g | 29% |
| Total sugars L | 9,2 g | |
| Added sugars L | 4,6 g | 9% |
| Protein L | 8,1 g | 16% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Calcio L | 207 mg | 16% |
| Iron L | 0 mg | 0% |
| Potasio L | 195 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 59%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,1 gin the top quarter of dulces y postres (median 3,2 g)
- Fiber8 gin the top quarter of dulces y postres (median 0 g)
- Sugars9,2 gin the lowest quarter of dulces y postres (median 21,7 g)
- Fat3,5 gin the lowest quarter of dulces y postres (median 10,3 g)
- Saturated fat1,2 gin the lowest quarter of dulces y postres (median 6,4 g)
- Sodium63 mgbelow the median for dulces y postres (median 68 mg)
- Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamina D (D2 + D3), Unidades Internacionales L | 0 IU |
|---|
Other components (1)
| Total sugar alcohols L | 2 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | USDA Branded | Open Food Facts |
|---|---|---|
| Calories | 138 kcal | 123 kcal |
| Protein | 8,1 g | 9,2 g |
| Carbohydrates | 23 g | 20 g |
| Fat | 3,5 g | 3,9 g |
| Fiber | 8 g | 4,6 g |
| Sugars | 9,2 g | 7,7 g |
| Sodium | 63 mg | 54 mg |
Product details
- Barcode
- 0819569020059
- Label serving
- 0.5 cup (65 g)
- Category
- Postres congelados
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
*nonfat milk, *vanilla cookies (*wheat flour, *powdered sugar, *sunflower oil, *cane sugar, baking soda, salt, *vanilla extract), *egg yolk, *milk protein concentrate, *erythritol, *soluble tapioca fiber, *cream, *lemon flavor (*sunflower oil, *lemon oil), *cane sugar, *locust bean gum, *monk fruit extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkEggCremaAzúcarHarina de trigoAceite de girasolSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Hazelnut Halo Top | 138 | 1 g | 12 g | 7 g |
| Gelato Superbo | 138 | 3,2 g | 17 g | 6,4 g |
| Fruttiamo Sammontana | 138 | 2,3 g | 20 g | 4,7 g |
| Gelato a limone Raffaele Magrini | 138 | 0,4 g | 28 g | 2,5 g |
| Salted caramel cream coconut bas Karma | 138 | 0,6 g | 16 g | 8 g |
| les Loups Givrés Les Loups Givrés | 138 | 4,3 g | 23,8 g | 3,1 g |
| Hood fat free frozen yogurt vanilla bean Hood | 138 | 4,6 g | 29,9 g | 0 g |
| Premium Double Fudge Bars Wells Enterprises Inc | 138 | 5,3 g | 25,5 g | 1,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice cream?
100 g of Ice cream has 138 kcal. Serving, 0.5 cup, 65 g (65 g): about 90 kcal.
How much protein is in Ice cream?
Ice cream contains 8,1 g of protein per 100 g (16% of the 50 g Daily Value), or 5,2 g in serving, 0.5 cup, 65 g (65 g). About 21% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 3,2 g).
How many carbs are in Ice cream?
Ice cream has 23 g of total carbohydrates per 100 g, including 8 g of fiber and 9,2 g of sugars.
How much fat is in Ice cream?
Ice cream contains 3,5 g of fat per 100 g, of which 1,2 g is saturated (6% of the Daily Value).
What vitamins and minerals does Ice cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcio (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ice cream?
100 g contains 63 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 10 de noviembre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1943634. License: CC0 1.0 (U.S. public domain). Source record dated 22 de junio de 2020. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0819569020059. License: ODbL 1.0 (Open Food Facts). Source record dated 10 de noviembre de 2024. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.