Holsum Yellow Buns

Packaged product Pan y productos horneados Holsum

Holsum Yellow Buns contains 276 kcal per 100 g. A serving, 1 bun, 76 g (76 g) provides about 210 kcal.

Roughly 76% of its calories come from carbohydrates, with 13% from protein and 10% from fat (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (283 kcal per 100 g).

100 g provides 38% of the Daily Value for Folate (B9), 33% of the Daily Value for Thiamin (B1) and 20% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Holsum Yellow Buns by Holsum, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
276kcal per 100 g
9,2 gprotein
53,9 gcarbohydrates
3,3 gfat
210kcal in serving, 1 bun, 76 g (76 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 276 kcal
Total fat L 3,3 g 4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 474 mg 21%
Total carbohydrates L 53,9 g 20%
Dietary fiber L 1,3 g 5%
Total sugars L 9,2 g
Added sugars L 9,2 g 18%
Protein L 9,2 g 18%
Thiamin (B1) L 0,4 mg33%
Riboflavin (B2) L 0,26 mg20%
Folate (B9) L 151 µg38%
Calcio L 112 mg9%
Iron L 2,6 mg15%
Potasio L 76,3 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 76%Fat: 10%276kcal / 100 g
  • Protein 13%
  • Carbohydrates 76%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)38%Thiamin (B1)33%Riboflavin (B2)20%Iron15%Calcio9%Potasio2%

Nutritional insights

  • Protein9,2 gabove the median for pan y productos horneados (median 8 g)
  • Fiber1,3 gin the lowest quarter of pan y productos horneados (median 2,4 g)
  • Sugars9,2 gabove the median for pan y productos horneados (median 3,9 g)
  • Fat3,3 gbelow the median for pan y productos horneados (median 7,1 g)
  • Saturated fat0 gin the lowest quarter of pan y productos horneados (median 1,6 g)
  • Sodium474 mgabove the median for pan y productos horneados (median 410 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Holsum
Barcode
0810023430155
Quantity
16 oz
Label serving
1 bun (76 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Holsum Yellow Buns?

100 g of Holsum Yellow Buns has 276 kcal. Serving, 1 bun, 76 g (76 g): about 210 kcal.

How much protein is in Holsum Yellow Buns?

Holsum Yellow Buns contains 9,2 g of protein per 100 g (18% of the 50 g Daily Value), or 7 g in serving, 1 bun, 76 g (76 g). About 13% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 8 g).

How many carbs are in Holsum Yellow Buns?

Holsum Yellow Buns has 53,9 g of total carbohydrates per 100 g, including 1,3 g of fiber and 9,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Holsum Yellow Buns?

Holsum Yellow Buns contains 3,3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Holsum Yellow Buns contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (38% DV), Thiamin (B1) (33% DV), Riboflavin (B2) (20% DV) and iron (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Holsum Yellow Buns?

100 g contains 474 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 de septiembre de 2025. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810023430155. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de septiembre de 2025. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.