Cookie dough

Packaged product Dulces y postres

Cookie dough contains 433 kcal per 100 g. A serving, 1.5 tbsp, 30 g (30 g) provides about 130 kcal.

Roughly 55% of its calories come from carbohydrates, with 42% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 357 kcal per 100 g across 487 products.

100 g provides 11% of the Daily Value for Vitamina A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

433kcal per 100 g
3,3 gprotein
60 gcarbohydrates
20 gfat
130kcal in serving, 1.5 tbsp, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 433 kcal
Total fat L 20 g 26%
Saturated fat L 10 g 50%
Trans fat L 0 g
Cholesterol L 17 mg 6%
Sodium L 367 mg 16%
Total carbohydrates L 60 g 22%
Dietary fiber L 3,3 g 12%
Total sugars L 33,3 g
Added sugars L 33,3 g 67%
Protein L 3,3 g 7%
Vitamina A L 99,9 µg11%
Vitamina C L 0 mg0%
Calcio L 33 mg3%
Iron L 1 mg6%
Potasio L 133 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 55%Fat: 42%433kcal / 100 g
  • Protein 3%
  • Carbohydrates 55%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A11%Iron6%Potasio3%Calcio3%Vitamina C0%

Nutritional insights

  • Protein3,3 gin the lowest quarter of dulces y postres (median 5,3 g)
  • Fiber3,3 gin the top quarter of dulces y postres (median 1,6 g)
  • Sugars33,3 gin the top quarter of dulces y postres (median 8,8 g)
  • Fat20 gabove the median for dulces y postres (median 15,8 g)
  • Saturated fat10 gin the top quarter of dulces y postres (median 7 g)
  • Sodium367 mgbelow the median for dulces y postres (median 482 mg)
  • Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 433 kcal433 kcal
Protein 3,3 g3,3 g
Carbohydrates 60 g60 g
Fat 20 g20 g
Fiber 3,3 g3,3 g
Sugars 33,3 g33,3 g
Sodium 367 mg367 mg

Product details

Barcode
0050000795871
Label serving
1.5 Tbsp (30 g)
Category
Pie dough
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour (flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, nestle toll house morsels (semi-sweet chocolate [sugar, chocolate, cocoa butter, milkfat, soy lecithin, natural flavors]), shortening (palm oil, soybean oil, beta carotene [color], whey), water, nestle toll house semi-sweet chocolate chunks (semi-sweet chocolate [sugar, chocolate, cocoa butter, milkfat, soy lecithin, natural flavors]), nestle toll house milk chocolate morsels (milk chocolate [sugar, chocolate, cocoa butter, nonfat milk, milkfat, soy lecithin, vanillin - an artificial flavor, natural flavor]), 2% or less of eggs, molasses, salt, baking soda (contains soy lecithin), natural flavor, vanilla extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarSaltAceite de palmaManteca de cacaoMilk

Similar products

FoodCaloriesProteinCarbsFat
Monster cookie dough Monster 432 10,8 g 56,8 g 18,9 g
Maple pecan cake Ahold 435 4,8 g 48,4 g 24,2 g
Deep Dish Pie Crust Deep 435 4,4 g 47,8 g 26,1 g
Great value, snickerdoodle cookies Great Value 436 2,6 g 56,4 g 20,5 g
Nestle Toll House Chocolate Chip Cookie Dough 30 Oz Nestlé 429 3,6 g 60,7 g 21,4 g
Sugar Cookie Dough Sweet Loren's 429 3,6 g 60,7 g 17,9 g
Gluten Free Chocolate Chunk Edible Cookie Dough Sweet Loren's 429 3,6 g 60,7 g 21,4 g
Chocolate Chip Cookie Dough Country Baking.Co 429 3,6 g 64,3 g 17,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cookie dough?

100 g of Cookie dough has 433 kcal. Serving, 1.5 tbsp, 30 g (30 g): about 130 kcal.

How much protein is in Cookie dough?

Cookie dough contains 3,3 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 1.5 tbsp, 30 g (30 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,3 g).

How many carbs are in Cookie dough?

Cookie dough has 60 g of total carbohydrates per 100 g, including 3,3 g of fiber and 33,3 g of sugars.

How much fat is in Cookie dough?

Cookie dough contains 20 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

What vitamins and minerals does Cookie dough contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cookie dough?

100 g contains 367 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2087064. License: CC0 1.0 (U.S. public domain). Source record dated 2 de diciembre de 2020. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0050000795871. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.