Chicken caeser salad

Packaged product Poultry H-E-B

Chicken caeser salad contains 192 kcal per 100 g. A serving, 1 bowl, 187 g (187 g) provides about 359 kcal.

Roughly 66% of its calories come from fat, with 21% from protein and 13% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.

100 g provides 90% of the Daily Value for Vitamina A and 12% of the Daily Value for calcio.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chicken caeser salad by H-E-B, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
192kcal per 100 g
10,2 gprotein
6,6 gcarbohydrates
14,4 gfat
359kcal in serving, 1 bowl, 187 g (187 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 192 kcal
Total fat L 14,4 g 18%
Saturated fat L 3,6 g 18%
Trans fat L 0 g
Cholesterol L 30 mg 10%
Sodium L 479 mg 21%
Total carbohydrates L 6,6 g 2%
Dietary fiber L 1,2 g 4%
Total sugars L 1,2 g
Added sugars L 0,54 g 1%
Protein L 10,2 g 20%
Vitamina A L 808 µg90%
Vitamina C L 2,2 mg2%
Calcio L 150 mg12%
Iron L 1,1 mg6%
Potasio L 257 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 13%Fat: 66%192kcal / 100 g
  • Protein 21%
  • Carbohydrates 13%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A90%Calcio12%Iron6%Potasio5%Vitamina C2%

Nutritional insights

  • Protein10,2 gin the lowest quarter of poultry (median 17,9 g)
  • Fiber1,2 gin the top quarter of poultry (median 0,031 g)
  • Sugars1,2 gabove the median for poultry (median 0,88 g)
  • Fat14,4 gin the top quarter of poultry (median 4,4 g)
  • Saturated fat3,6 gin the top quarter of poultry (median 1,2 g)
  • Sodium479 mgabove the median for poultry (median 290 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 203 kcal192 kcal
Protein 9,1 g10,2 g
Carbohydrates 5,9 g6,6 g
Fat 16 g14,4 g
Fiber 1,1 g1,2 g
Sugars 1,1 g1,2 g
Sodium 471 mg479 mg

Product details

Brand
H-E-B
Barcode
0041220718764
Label serving
1 bowl (187 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken caeser salad?

100 g of Chicken caeser salad has 192 kcal. Serving, 1 bowl, 187 g (187 g): about 359 kcal.

Is Chicken caeser salad high in protein?

Chicken caeser salad contains 10,2 g of protein per 100 g (20% of the 50 g Daily Value), or 19,1 g in serving, 1 bowl, 187 g (187 g). About 21% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17,9 g).

How many carbs are in Chicken caeser salad?

Chicken caeser salad has 6,6 g of total carbohydrates per 100 g, including 1,2 g of fiber and 1,2 g of sugars.

How much fat is in Chicken caeser salad?

Chicken caeser salad contains 14,4 g of fat per 100 g, of which 3,6 g is saturated (18% of the Daily Value).

What vitamins and minerals does Chicken caeser salad contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (90% DV) and calcio (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chicken caeser salad?

100 g contains 479 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 10 de septiembre de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041220718764. License: ODbL 1.0 (Open Food Facts). Source record dated 10 de septiembre de 2025. Imported 8 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 2621257. License: CC0 1.0 (U.S. public domain). Source record dated 22 de julio de 2023. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.