Butter Chicken Dinner Kit
Packaged product Dairy and Eggs H-E-B
Butter Chicken Dinner Kit contains 166 kcal per 100 g. A serving, 113 g (113 g) provides about 188 kcal.
Roughly 73% of its calories come from carbohydrates, with 19% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 250 kcal per 100 g across 40.486 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 166 kcal | |
| Total fat L | 3,5 g | 5% |
| Saturated fat L | 2 g | 10% |
| Trans fat L | 0 g | |
| Cholesterol L | 11,5 mg | 4% |
| Sodium L | 0,22 mg | 0% |
| Total carbohydrates L | 30,5 g | 11% |
| Dietary fiber L | 0,8 g | 3% |
| Total sugars L | 3,1 g | |
| Protein L | 3,1 g | 6% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0,003 mg | 0% |
| Calcio L | 0,031 mg | 0% |
| Iron L | 0 mg | 0% |
| Potasio L | 0,055 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 73%
- Fat 19%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,1 gin the lowest quarter of dairy and eggs (median 8,5 g)
- Fiber0,8 gabove the median for dairy and eggs (median 0,5 g)
- Sugars3,1 gbelow the median for dairy and eggs (median 3,6 g)
- Fat3,5 gbelow the median for dairy and eggs (median 10,5 g)
- Saturated fat2 gbelow the median for dairy and eggs (median 4,5 g)
- Sodium0,22 mgin the lowest quarter of dairy and eggs (median 243 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- H-E-B
- Barcode
- 0041220338221
- Quantity
- 113 g
- Label serving
- 113 g
- Category
- Dairy and Eggs
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SAUCE (WATER, CREAM, TOMATO PUREE, FIRE ROASTED TOMATOES, ONIONS, RED PEPPERS, TOMATO JUICE, SUGAR, GARLIC, GINGER, SPICES, SALT, BUTTER, CITRIC ACID, CITRUS FIBER, CARRAGEENAN, NATURAL FLAVOR, TURMERIC, CALCIUM CHLORIDE, EXTRACTIVES OF PAPRIKA [COLOR]), BASMATI RICE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Peppery Chicken Mac And Cheese Devour | 166 | 6 g | 17,3 g | 7,9 g |
| Pulled Pork Mac and Cheese Coles Kitchen | 166 | 7,4 g | 16,2 g | 7,5 g |
| Cheese Coleslaw Tesco | 166 | 4,1 g | 5,6 g | 13,8 g |
| Greek style natural yogurt The estate diary | 166 | 9,8 g | 4,6 g | 10,6 g |
| Butter Chicken And Rice Macros | 166 | 10 g | 14,6 g | 7,1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Butter Chicken Dinner Kit?
100 g of Butter Chicken Dinner Kit has 166 kcal. Serving, 113 g (113 g): about 188 kcal.
How much protein is in Butter Chicken Dinner Kit?
Butter Chicken Dinner Kit contains 3,1 g of protein per 100 g (6% of the 50 g Daily Value), or 3,5 g in serving, 113 g (113 g). About 8% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8,5 g).
How many carbs are in Butter Chicken Dinner Kit?
Butter Chicken Dinner Kit has 30,5 g of total carbohydrates per 100 g, including 0,8 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Butter Chicken Dinner Kit?
Butter Chicken Dinner Kit contains 3,5 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).
How much sodium is in Butter Chicken Dinner Kit?
100 g contains 0,22 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 de febrero de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041220338221. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de febrero de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.