Pulled Pork Mac and Cheese

Packaged product Dairy and Eggs Coles Kitchen

Pulled Pork Mac and Cheese contains 166 kcal per 100 g. A serving, 1 serving, 350 g (350 g) provides about 581 kcal.

Roughly 42% of its calories come from fat, with 40% from carbohydrates and 18% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pulled Pork Mac and Cheese by Coles Kitchen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
166kcal per 100 g
7,4 gprotein
16,2 gcarbohydrates
7,5 gfat
581kcal in serving, 1 serving, 350 g (350 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 166 kcal
Total fat L 7,5 g 10%
Saturated fat L 4,4 g 22%
Sodium L 230 mg 10%
Total carbohydrates L 16,2 g 6%
Dietary fiber L 2,1 g 8%
Total sugars L 2,7 g
Added sugars L 1,6 g 3%
Protein L 7,4 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 40%Fat: 42%166kcal / 100 g
  • Protein 18%
  • Carbohydrates 40%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,4 gbelow the median for dairy and eggs (median 8 g)
  • Fiber2,1 gabove the median for dairy and eggs (median 0,59 g)
  • Sugars2,7 gbelow the median for dairy and eggs (median 3,8 g)
  • Fat7,5 gbelow the median for dairy and eggs (median 10,2 g)
  • Saturated fat4,4 gabove the median for dairy and eggs (median 4,3 g)
  • Sodium230 mgbelow the median for dairy and eggs (median 236 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coles Kitchen
Barcode
9310645393186
Quantity
350 g
Label serving
1 serving (350 g)
Category
Dairy and Eggs
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cooked Macaroni Pasta (36%) [Macaroni Pasta (Durum Wheat, Durum Wheat Semolina), Canola Oil], BBQ Pulled Pork (33%) [Pulled Pork (50%) (Sow Stall Free Australian Pork (82%), Water, Maize Starch, Salt, Mineral Salt (500), Tapioca Starch, Canola Oil, Pepper), BBQ Sauce (50%) (Water, Onion (11%), Brown Sugar, Tomato Paste (8%), Crushed Garlic (5.0%), Lemon Juice from Concentrate, Corn Starch, BBQ Seasoning (Soy) (3.0%) {contains Natural Colour (Paprika Oleoresins), Smoke Flavouring}, Vinegar, Canola Oil, Smoke Flavouring (2.0%), Dijon Mustard, Smokey Paprika {contains Smoke Flavouring}, Vegetable Stock Seasoning {contains Natural Flavouring}, Natural Colour (Paprika Oleoresins, 150a), Salt, Pepper)], Cheese Sauce (28%) [Milk, Water, Cream (Milk), Cheddar Cheese (Milk) (9%), Corn Starch, Salted Butter (Milk), Parmesan Cheese (Milk) (2.5%), Vegetable Stock Seasoning (contains Natural Flavouring), Dijon Mustard, Natural Cheese Flavour (Milk), Salt, Natural Preservative (234)], Cheese Topping (3.0%) [Cheddar Cheese (Milk), Mozzarella Cheese (Milk)].

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite violado (canla)MilkCremaButterSaltCebollaAzúcarTomatoAjo

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pulled Pork Mac and Cheese?

100 g of Pulled Pork Mac and Cheese has 166 kcal. Serving, 1 serving, 350 g (350 g): about 581 kcal.

How much protein is in Pulled Pork Mac and Cheese?

Pulled Pork Mac and Cheese contains 7,4 g of protein per 100 g (15% of the 50 g Daily Value), or 26 g in serving, 1 serving, 350 g (350 g). About 18% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Pulled Pork Mac and Cheese?

Pulled Pork Mac and Cheese has 16,2 g of total carbohydrates per 100 g, including 2,1 g of fiber and 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pulled Pork Mac and Cheese?

Pulled Pork Mac and Cheese contains 7,5 g of fat per 100 g, of which 4,4 g is saturated (22% of the Daily Value).

How much sodium is in Pulled Pork Mac and Cheese?

100 g contains 230 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 de junio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310645393186. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de junio de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.