Burrata cheese

Packaged product Dairy and Eggs

Burrata cheese contains 214 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 60 kcal.

Roughly 69% of its calories come from fat, with 31% from protein and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 337 kcal per 100 g across 10.190 products.

100 g provides 24% of the Daily Value for Vitamina A and 16% of the Daily Value for calcio.

The values are label data submitted by the manufacturer to USDA FoodData Central.

214kcal per 100 g
17,9 gprotein
0 gcarbohydrates
17,9 gfat
60kcal in serving, 1 onz, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 214 kcal
Total fat L 17,9 g 23%
Saturated fat L 10,7 g 54%
Trans fat L 0 g
Cholesterol L 71 mg 24%
Sodium L 179 mg 8%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 17,9 g 36%
Vitamina A L 214 µg24%
Vitamina C L 0 mg0%
Calcio L 214 mg16%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Fat: 69%214kcal / 100 g
  • Protein 31%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A24%Calcio16%Vitamina C0%Iron0%

Nutritional insights

  • Protein17,9 gbelow the median for dairy and eggs (median 21,4 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 0,4 g)
  • Fat17,9 gin the lowest quarter of dairy and eggs (median 27 g)
  • Saturated fat10,7 gin the lowest quarter of dairy and eggs (median 17 g)
  • Sodium179 mgin the lowest quarter of dairy and eggs (median 643 mg)
  • Protein per 100 kcal8,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L714 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 214 kcal214 kcal
Protein 17,9 g17,9 g
Carbohydrates 0 g0 g
Fat 17,9 g17,9 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 179 mg179 mg

Product details

Barcode
0071715009077
Label serving
1 ONZ (28 g)
Category
Cheeses
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasteurized whole milk, starter, vegetable rennet, pasteurized cream, packed in lightly salted water.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCrema

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Part-skim ricotta cheese Los Altos Food Products Inc. 214 10,7 g 3,6 g 16,1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Burrata cheese?

100 g of Burrata cheese has 214 kcal. Serving, 1 onz, 28 g (28 g): about 60 kcal.

Is Burrata cheese high in protein?

Burrata cheese contains 17,9 g of protein per 100 g (36% of the 50 g Daily Value), or 5 g in serving, 1 onz, 28 g (28 g). About 31% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 21,4 g).

How many carbs are in Burrata cheese?

Burrata cheese has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Burrata cheese?

Burrata cheese contains 17,9 g of fat per 100 g, of which 10,7 g is saturated (54% of the Daily Value).

What vitamins and minerals does Burrata cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (24% DV) and calcio (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Burrata cheese?

100 g contains 179 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2130891. License: CC0 1.0 (U.S. public domain). Source record dated 4 de octubre de 2018. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0071715009077. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.