Brioche Bread

Packaged product Pan y productos horneados Sara Lee

Brioche Bread contains 286 kcal per 100 g. A serving, 28 g (28 g) provides about 80 kcal.

Roughly 85% of its calories come from carbohydrates, with 15% from fat and 0% from protein (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (263 kcal per 100 g).

100 g provides 45% of the Daily Value for Folate (B9), 30% of the Daily Value for Thiamin (B1) and 19% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Brioche Bread by Sara Lee, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
286kcal per 100 g
0 gprotein
46,4 gcarbohydrates
3,6 gfat
80kcal in serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 3,6 g 5%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 429 mg 19%
Total carbohydrates L 46,4 g 17%
Dietary fiber L 0 g 0%
Total sugars L 10,7 g
Added sugars L 10,7 g 21%
Protein L 0 g 0%
Vitamina D L 0 µg0%
Thiamin (B1) L 0,36 mg30%
Riboflavin (B2) L 0,25 mg19%
Folate (B9) L 179 µg45%
Calcio L 89,3 mg7%
Iron L 2,5 mg14%
Potasio L 89,3 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 85%Fat: 15%286kcal / 100 g
  • Carbohydrates 85%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)45%Thiamin (B1)30%Riboflavin (B2)19%Iron14%Calcio7%Potasio2%Vitamina D0%

Nutritional insights

  • Protein0 gin the lowest quarter of pan y productos horneados (median 8,9 g)
  • Fiber0 gin the lowest quarter of pan y productos horneados (median 3,5 g)
  • Sugars10,7 gin the top quarter of pan y productos horneados (median 3 g)
  • Fat3,6 gabove the median for pan y productos horneados (median 3,6 g)
  • Saturated fat0 gin the lowest quarter of pan y productos horneados (median 0,4 g)
  • Sodium429 mgbelow the median for pan y productos horneados (median 464 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sara Lee
Barcode
0072945959187
Quantity
12 oz
Label serving
28 g
Category
Panes
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour (flour, malted barley flour, reduced iron, niacin, thiamin mononitrate, folic acid), water, sugar, yeast, wheat gluten, vegetable oil (soybean), salt, natural flavors, preservatives (calcium propionate, sorbic acid), DATEM, monoglycerides, corn flour, citric acid, annatto (color), enzymes. Contains wheat, soy, milk. May contain egg, hazelnuts (filberts), sesame.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarLevaduraSaltHazelnut

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FoodCaloriesProteinCarbsFat
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Pain birger trancher Bridor 286 8,6 g 55,7 g 2,9 g
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Split Top Butter Bread Enriched Bread H-E-B 286 10,7 g 50 g 3,6 g
Grains almighty plant protein bread Oroweat 286 14,3 g 42,9 g 6,3 g
Delicious white bread Deseret farms bakery 286 8,6 g 51,4 g 2,9 g
100% Whole Wheat Bread No name 286 10,7 g 50 g 5,4 g
Sourdough Bread Trader Joe's 286 10,7 g 57,1 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brioche Bread?

100 g of Brioche Bread has 286 kcal. Serving, 28 g (28 g): about 80 kcal.

How much protein is in Brioche Bread?

Brioche Bread contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 28 g (28 g). About 0% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 8,9 g).

How many carbs are in Brioche Bread?

Brioche Bread has 46,4 g of total carbohydrates per 100 g, including 0 g of fiber and 10,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brioche Bread?

Brioche Bread contains 3,6 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Brioche Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (45% DV), Thiamin (B1) (30% DV), Riboflavin (B2) (19% DV) and iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brioche Bread?

100 g contains 429 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0072945959187. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de octubre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.