100% Whole Wheat Bread

Packaged product Pan y productos horneados No name

100% Whole Wheat Bread contains 286 kcal per 100 g. A serving, 56 g (56 g) provides about 160 kcal.

Roughly 69% of its calories come from carbohydrates, with 17% from fat and 15% from protein (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (263 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

100% Whole Wheat Bread by No name, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
286kcal per 100 g
10,7 gprotein
50 gcarbohydrates
5,4 gfat
160kcal in serving, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 5,4 g 7%
Saturated fat L 1,8 g 9%
Sodium not reported
Total carbohydrates L 50 g 18%
Dietary fiber L 5,4 g 19%
Total sugars L 5,4 g
Protein L 10,7 g 21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 69%Fat: 17%286kcal / 100 g
  • Protein 15%
  • Carbohydrates 69%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,7 gin the top quarter of pan y productos horneados (median 8,9 g)
  • Fiber5,4 gabove the median for pan y productos horneados (median 3,5 g)
  • Sugars5,4 gin the top quarter of pan y productos horneados (median 3 g)
  • Fat5,4 gabove the median for pan y productos horneados (median 3,6 g)
  • Saturated fat1,8 gin the top quarter of pan y productos horneados (median 0,4 g)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
No name
Barcode
0060529000035
Label serving
56 g
Category
Panes
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Old fashioned white enriched bread Food Club 286 7,1 g 53,6 g 1,8 g
Pain birger trancher Bridor 286 8,6 g 55,7 g 2,9 g
Honey Wheat Bread L'oven Fresh 286 10,7 g 50 g 3,6 g
Split Top Butter Bread Enriched Bread H-E-B 286 10,7 g 50 g 3,6 g
Grains almighty plant protein bread Oroweat 286 14,3 g 42,9 g 6,3 g
Delicious white bread Deseret farms bakery 286 8,6 g 51,4 g 2,9 g
Sourdough Bread Trader Joe's 286 10,7 g 57,1 g 0 g
Small slice Oroweat 286 10,7 g 46,4 g 7,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 100% Whole Wheat Bread?

100 g of 100% Whole Wheat Bread has 286 kcal. Serving, 56 g (56 g): about 160 kcal.

Is 100% Whole Wheat Bread high in protein?

100% Whole Wheat Bread contains 10,7 g of protein per 100 g (21% of the 50 g Daily Value), or 6 g in serving, 56 g (56 g). About 15% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8,9 g).

How many carbs are in 100% Whole Wheat Bread?

100% Whole Wheat Bread has 50 g of total carbohydrates per 100 g, including 5,4 g of fiber and 5,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 100% Whole Wheat Bread?

100% Whole Wheat Bread contains 5,4 g of fat per 100 g, of which 1,8 g is saturated (9% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0060529000035. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.