Breaded mackerel

Packaged product Pesca y mariscos

Breaded mackerel contains 301 kcal per 100 g. A serving, 4 onz, 113 g (113 g) provides about 340 kcal.

Roughly 60% of its calories come from fat, with 27% from carbohydrates and 14% from protein (estimated with general energy factors).

That is more energy than the typical item in pesca y mariscos on FoodFactly, where the median is 95 kcal per 100 g across 1.036 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

301kcal per 100 g
10,6 gprotein
20,4 gcarbohydrates
20,4 gfat
340kcal in serving, 4 onz, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 301 kcal
Total fat L 20,4 g 26%
Saturated fat L 1,3 g 7%
Trans fat L 0 g
Cholesterol L 35 mg 12%
Sodium L 319 mg 14%
Total carbohydrates L 20,4 g 7%
Dietary fiber L 0,9 g 3%
Total sugars L 0,88 g
Protein L 10,6 g 21%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Calcio L 88 mg7%
Iron L 0,64 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 27%Fat: 60%301kcal / 100 g
  • Protein 14%
  • Carbohydrates 27%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio7%Iron4%Vitamina A0%Vitamina C0%

Nutritional insights

  • Protein10,6 gin the lowest quarter of pesca y mariscos (median 16 g)
  • Fiber0,9 gin the top quarter of pesca y mariscos (median 0 g)
  • Sugars0,88 gin the top quarter of pesca y mariscos (median 0 g)
  • Fat20,4 gin the top quarter of pesca y mariscos (median 1,3 g)
  • Saturated fat1,3 gin the top quarter of pesca y mariscos (median 0 g)
  • Sodium319 mgabove the median for pesca y mariscos (median 296 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 301 kcal301 kcal
Protein 10,6 g10,6 g
Carbohydrates 20,4 g20,4 g
Fat 20,4 g20,4 g
Fiber 0,9 g0,9 g
Sugars 0,88 g0,88 g
Sodium 319 mg319 mg

Product details

Barcode
0011152012094
Label serving
4 ONZ (113 g)
Category
Marisco congelado
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Striped jack mackerel, bread crumbs (wheat flour, shortening [palm oil], sugar, yeast, salt, annatto color, yeast food), water, batter mix (wheat flour, corn flour, salt, guar gum, sugar), modified tapioca starch and calcium carbonate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarLevaduraSaltAceite de palma

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Breaded mackerel?

100 g of Breaded mackerel has 301 kcal. Serving, 4 onz, 113 g (113 g): about 340 kcal.

Is Breaded mackerel high in protein?

Breaded mackerel contains 10,6 g of protein per 100 g (21% of the 50 g Daily Value), or 12 g in serving, 4 onz, 113 g (113 g). About 14% of its calories come from protein. Compared with other pesca y mariscos, that is in the lowest quarter (median 16 g).

How many carbs are in Breaded mackerel?

Breaded mackerel has 20,4 g of total carbohydrates per 100 g, including 0,9 g of fiber and 0,88 g of sugars.

How much fat is in Breaded mackerel?

Breaded mackerel contains 20,4 g of fat per 100 g, of which 1,3 g is saturated (7% of the Daily Value).

How much sodium is in Breaded mackerel?

100 g contains 319 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2103744. License: CC0 1.0 (U.S. public domain). Source record dated 14 de julio de 2017. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0011152012094. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.