เชดด้าชีส
Packaged product Dairy and Eggs Allowvie
เชดด้าชีส contains 300 kcal per 100 g. A serving, 30 g (30 g) provides about 90 kcal.
Roughly 82% of its calories come from fat, with 14% from protein and 5% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (333 kcal per 100 g).
100 g provides 44% of the Daily Value for Vitamina A, 26% of the Daily Value for Riboflavin (B2) and 26% of the Daily Value for calcio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 26,7 g | 34% |
| Saturated fat L | 16,7 g | 84% |
| Sodium L | 967 mg | 42% |
| Total carbohydrates L | 3,3 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 10 g | 20% |
| Vitamina A L | 400 µg | 44% |
| Thiamin (B1) L | 0,08 mg | 7% |
| Riboflavin (B2) L | 0,34 mg | 26% |
| Calcio L | 333 mg | 26% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 5%
- Fat 82%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the lowest quarter of dairy and eggs (median 21,4 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 0,5 g)
- Fat26,7 gabove the median for dairy and eggs (median 26,7 g)
- Saturated fat16,7 gbelow the median for dairy and eggs (median 17 g)
- Sodium967 mgin the top quarter of dairy and eggs (median 643 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Allowvie
- Barcode
- 8850332007138
- Quantity
- 200 g
- Label serving
- 30 g
- Category
- Cheeses
- Packaging
- Bottle
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
เชดด้าชีส 41%, เนยผสม 20%, นมผง 1%, สีธรรมชาติ, สีสังเคราะห์, วัตถุกันเสีย, วัตถุเจือปนอาหาร
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Creme Curd, Banana Dickinson's | 300 | 0 g | 65 g | 7,5 g |
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| Gouda Taste Mini Semi-soft Ripened Cheese Babybel | 300 | 20 g | 0 g | 25 g |
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| Swiss Cheese compliments | 300 | 20 g | 15 g | 17,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in เชดด้าชีส?
100 g of เชดด้าชีส has 300 kcal. Serving, 30 g (30 g): about 90 kcal.
Is เชดด้าชีส high in protein?
เชดด้าชีส contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 3 g in serving, 30 g (30 g). About 14% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 21,4 g).
How many carbs are in เชดด้าชีส?
เชดด้าชีส has 3,3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in เชดด้าชีส?
เชดด้าชีส contains 26,7 g of fat per 100 g, of which 16,7 g is saturated (84% of the Daily Value).
What vitamins and minerals does เชดด้าชีส contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (44% DV), Riboflavin (B2) (26% DV) and calcio (26% DV). The full list is in the vitamins and minerals table above.
How much sodium is in เชดด้าชีส?
100 g contains 967 mg of sodium, 42% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de junio de 2023. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8850332007138. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de junio de 2023. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.