Pepperoni rolls
Packaged product Brot und Backwaren
Pepperoni rolls contains 324 kcal per 100 g. A Serving, 142 g, 142 g (142 g) provides about 460 kcal.
Roughly 78 % of its calories come from carbohydrates, with 13 % from protein and 9 % from fat (estimated with general energy factors).
That is more energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 218 kcal per 100 g across 151 products.
100 g provides 23 % of the Daily Value for Riboflavin (B2).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 324 kcal | |
| Total fat L | 3,2 g | 4 % |
| Saturated fat L | 1,1 g | 5 % |
| Trans fat L | 0,35 g | |
| Cholesterol L | 4 mg | 1 % |
| Sodium L | 387 mg | 17 % |
| Total carbohydrates L | 62,7 g | 23 % |
| Dietary fiber L | 2,1 g | 8 % |
| Total sugars L | 17,6 g | |
| Protein L | 10,6 g | 21 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Thiamin (B1) L | 0 mg | 0 % |
| Riboflavin (B2) L | 0,3 mg | 23 % |
| Niacin (B3) L | 0 mg | 0 % |
| Folat (B9) L | 0 µg | 0 % |
| Calcium L | 56 mg | 4 % |
| Eisen L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 78 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,6 gabove the median for Brot und Backwaren (median 9,4 g)
- Fiber2,1 gin the top quarter of Brot und Backwaren (median 1,2 g)
- Sugars17,6 gin the top quarter of Brot und Backwaren (median 1,8 g)
- Fat3,2 gin the lowest quarter of Brot und Backwaren (median 8,8 g)
- Saturated fat1,1 gin the lowest quarter of Brot und Backwaren (median 2,6 g)
- Sodium387 mgbelow the median for Brot und Backwaren (median 482 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 324 kcal | 324 kcal |
| Protein | 10,6 g | 10,6 g |
| Carbohydrates | 62,7 g | 62,7 g |
| Fat | 3,2 g | 3,2 g |
| Fiber | 2,1 g | 2,1 g |
| Sugars | 17,6 g | 17,6 g |
| Sodium | 387 mg | 387 mg |
Product details
- Barcode
- 0609613482533
- Label serving
- 142 g (142 g)
- Category
- Gefrorene Lebensmittel
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat flour: (malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, yeast, contains 2% or less of each of the following: non fat dry milk, wheat, flour, partically hydrogenated soybean and cottonseed oil. pepperoni: (pork, beef, salt, dextrose, spices, corn syrup, paprika, sodium erythorbate, flavorings, lactic acid starter culture, sodium nitrite), salt. pepper jack cheese: (pasteurized milk, cheese cultures, salt, enzymes, jalapeno peppers), monogylcerides, guar gum, diacetyl, tartaric acid of esters of mono-diglycerides [datem]. calcium propionate [for freshness], soybean oil, eggs, corn syrup solids, sodium carboxymethcellose, silicon dioxide [flow aid], enzymes [wheat], soy lecithin, sodium bicarbonate, ascorbic acid, annatto extract (color), turmeric (color), l-cysteine, azodicarbonamide (ada), calcium sulfate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlZuckerHefeSalzEi
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pepperoni rolls?
100 g of Pepperoni rolls has 324 kcal. Serving, 142 g, 142 g (142 g): about 460 kcal.
Is Pepperoni rolls high in protein?
Pepperoni rolls contains 10,6 g of protein per 100 g (21 % of the 50 g Daily Value), or 15,1 g in Serving, 142 g, 142 g (142 g). About 13 % of its calories come from protein. Compared with other Brot und Backwaren, that is above the median (median 9,4 g).
How many carbs are in Pepperoni rolls?
Pepperoni rolls has 62,7 g of total carbohydrates per 100 g, including 2,1 g of fiber and 17,6 g of sugars.
How much fat is in Pepperoni rolls?
Pepperoni rolls contains 3,2 g of fat per 100 g, of which 1,1 g is saturated (5 % of the Daily Value).
What vitamins and minerals does Pepperoni rolls contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (23 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pepperoni rolls?
100 g contains 387 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1914876. License: CC0 1.0 (U.S. public domain). Source record dated 5. Oktober 2018. Imported 6. November 2026.
- Open Food Facts, record 0609613482533. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.