Greenfields Full Cream Milk

Packaged product Milch und Eier Greenfields

Greenfields Full Cream Milk contains 60 kcal per 100 g. A Serving, 250 ml (250 g) provides about 150 kcal.

Roughly 49 % of its calories come from fat, with 30 % from carbohydrates and 22 % from protein (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (64 kcal per 100 g).

100 g provides 13 % of the Daily Value for Vitamin A, 13 % of the Daily Value for Riboflavin (B2) and 10 % of the Daily Value for Calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Greenfields Full Cream Milk by Greenfields, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
60kcal per 100 g
3,2 gprotein
4,4 gcarbohydrates
3,2 gfat
150kcal in Serving, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 60 kcal
Total fat L 3,2 g 4 %
Saturated fat L 2,4 g 12 %
Trans fat L 0 g
Cholesterol L 8 mg 3 %
Sodium L 34 mg 1 %
Total carbohydrates L 4,4 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 4,4 g
Added sugars L 0 g 0 %
Protein L 3,2 g 6 %
Vitamin A L 120 µg13 %
Thiamin (B1) L 0,038 mg3 %
Riboflavin (B2) L 0,17 mg13 %
Calcium L 130 mg10 %
Magnesium L 9,6 mg2 %
Phosphor L 120 mg10 %
Kalium L 113 mg2 %
Zink L 0,48 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 30 %Fat: 49 %60kcal / 100 g
  • Protein 22 %
  • Carbohydrates 30 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A13 %Riboflavin (B2)13 %Calcium10 %Phosphor10 %Zink4 %Thiamin (B1)3 %Kalium2 %Magnesium2 %

Nutritional insights

  • Sugars4,4 gin the lowest quarter of Milch und Eier (median 4,8 g)
  • Fat3,2 gin the lowest quarter of Milch und Eier (median 3,6 g)
  • Saturated fat2,4 gin the top quarter of Milch und Eier (median 2,2 g)
  • Sodium34 mgin the lowest quarter of Milch und Eier (median 40 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Greenfields
Barcode
8993351121307
Quantity
950ml
Label serving
250 ml
Category
Vollmilch UHT
Packaging
composite material,Cardboard,Tetra Pak,Brick,Paperboard,Tetra Brik Aseptic
Nutri-Score
C as computed by Open Food Facts

Ingredients

Fresh Milk 100%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Greenfields Full Cream Milk?

100 g of Greenfields Full Cream Milk has 60 kcal. Serving, 250 ml (250 g): about 150 kcal.

How much protein is in Greenfields Full Cream Milk?

Greenfields Full Cream Milk contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 8 g in Serving, 250 ml (250 g). About 22 % of its calories come from protein.

How many carbs are in Greenfields Full Cream Milk?

Greenfields Full Cream Milk has 4,4 g of total carbohydrates per 100 g, including 0 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Greenfields Full Cream Milk?

Greenfields Full Cream Milk contains 3,2 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).

What vitamins and minerals does Greenfields Full Cream Milk contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (13 % DV), Riboflavin (B2) (13 % DV) and Calcium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Greenfields Full Cream Milk?

100 g contains 34 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. Juli 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8993351121307. License: ODbL 1.0 (Open Food Facts). Source record dated 31. Juli 2026. Imported 7. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.