Frosties

Packaged product Mahlzeiten und Gerichte Kellogg's

Frosties contains 375 kcal per 100 g. A Serving, 30 g (30 g) provides about 113 kcal.

Roughly 94 % of its calories come from carbohydrates, with 5 % from protein and 1 % from fat (estimated with general energy factors).

100 g provides 92 % of the Daily Value for Riboflavin (B2), 88 % of the Daily Value for Vitamin B12 and 81 % of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Frosties by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
4,5 gprotein
87 gcarbohydrates
0,6 gfat
113kcal in Serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 0,6 g 0,8 %
Saturated fat L 0,1 g 0,5 %
Sodium L 332 mg 14 %
Total carbohydrates L 87 g 32 %
Dietary fiber L 2 g 7 %
Total sugars L 37 g
Added sugars L 37 g 74 %
Protein L 4,5 g 9 %
Vitamin D L 8,4 µg42 %
Thiamin (B1) L 0,91 mg76 %
Riboflavin (B2) L 1,2 mg92 %
Niacin (B3) L 13 mg81 %
Vitamin B6 L 1,2 mg71 %
Folat (B9) L 166 µg42 %
Vitamin B12 L 2,1 µg88 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 94 %Fat: 1 %375kcal / 100 g
  • Protein 5 %
  • Carbohydrates 94 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)92 %Vitamin B1288 %Niacin (B3)81 %Thiamin (B1)76 %Vitamin B671 %Vitamin D42 %Folat (B9)42 %

Nutritional insights

  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kellogg's
Barcode
5059319023342
Quantity
330 g
Label serving
30 g
Category
Frühstückszerealien aufgeblasen Vollkorngetreide mit Vitaminen und chemischen Elementen angereichert
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maïs (61%), suiker (37%), gerstemoutextract, zout, niacine, ijzer, vitamine B6, riboflavine, thiamine, foliumzuur, vitamine D, vitamine B12.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frosties?

100 g of Frosties has 375 kcal. Serving, 30 g (30 g): about 113 kcal.

How much protein is in Frosties?

Frosties contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,4 g in Serving, 30 g (30 g). About 5 % of its calories come from protein.

How many carbs are in Frosties?

Frosties has 87 g of total carbohydrates per 100 g, including 2 g of fiber and 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frosties?

Frosties contains 0,6 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Frosties contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (92 % DV), Vitamin B12 (88 % DV), Niacin (B3) (81 % DV), Thiamin (B1) (76 % DV) and Vitamin B6 (71 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Frosties?

100 g contains 332 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. Oktober 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5059319023342. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Oktober 2026. Imported 8. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.