Chick peas

Packaged product Bohnen und Hülsenfrüchte Rienzi

Chick peas contains 82 kcal per 100 g.

Roughly 62 % of its calories come from carbohydrates, with 22 % from protein and 16 % from fat (estimated with general energy factors).

That is less energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 100 kcal per 100 g across 26 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chick peas by Rienzi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
82kcal per 100 g
4,6 gprotein
13,1 gcarbohydrates
1,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 82 kcal
Total fat L 1,5 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 20 mg 0,9 %
Total carbohydrates L 13,1 g 5 %
Dietary fiber L 4,6 g 16 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 4,6 g 9 %
Vitamin D L 0 µg0 %
Calcium L 32 mg2 %
Eisen L 1,5 mg9 %
Kalium L 100 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 62 %Fat: 16 %82kcal / 100 g
  • Protein 22 %
  • Carbohydrates 62 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen9 %Calcium2 %Kalium2 %Vitamin D0 %

Nutritional insights

  • Protein4,6 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 5,9 g)
  • Fiber4,6 gbelow the median for Bohnen und Hülsenfrüchte (median 5,4 g)
  • Sugars0 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 0,2 g)
  • Fat1,5 gbelow the median for Bohnen und Hülsenfrüchte (median 1,7 g)
  • Saturated fat0 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 0,05 g)
  • Sodium20 mgin the lowest quarter of Bohnen und Hülsenfrüchte (median 180 mg)
  • Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 92,3 kcal82 kcal
Protein 5,4 g4,6 g
Carbohydrates 15,4 g13,1 g
Fat 0,77 g1,5 g
Fiber 5,4 g4,6 g
Sugars 1,5 g0 g
Sodium 80 mg20 mg

Product details

Brand
Rienzi
Barcode
0075717952188
Category
Gekochte Kükenerbsen
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Chick peas Goya 82 4,9 g 16,4 g 1,6 g
Нахут Krina 83 4,9 g 9,1 g 2 g
Gotxoki Pois Chiches Gotxoki 83 4,9 g 9,1 g 2 g
Low Sodium Chick Peas King Cole 85 5,4 g 15,4 g 0,77 g
Chick Peas Price Rite 85 5,4 g 15,4 g 0,77 g
Chick Peas Cento 85 5,4 g 15,4 g 0,77 g
Chick peas Iberia 77 3,9 g 13,1 g 1,2 g
Pois chiches & légumes cuisinés Champlat 75 3,2 g 7,1 g 2,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chick peas?

100 g of Chick peas has 82 kcal.

How much protein is in Chick peas?

Chick peas contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is in the lowest quarter (median 5,9 g).

How many carbs are in Chick peas?

Chick peas has 13,1 g of total carbohydrates per 100 g, including 4,6 g of fiber and 0 g of sugars.

How much fat is in Chick peas?

Chick peas contains 1,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Chick peas?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 30. März 2023. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2598726. License: CC0 1.0 (U.S. public domain). Source record dated 23. Juni 2023. Imported 6. November 2026.
  • Open Food Facts, record 0075717952188. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2023. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.