Yellow rice

Packaged product Korn og pastaprodukter Dixie Lily

Yellow rice contains 357 kcal per 100 g. A serving, 0.33 cup, 56 g (56 g) provides about 200 kcal.

Roughly 87 % of its calories come from carbohydrates, with 10 % from protein and 2 % from fat (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (347 kcal per 100 g).

100 g provides 34 % of the Daily Value for Thiamin (B1), 27 % of the Daily Value for Folat (B9) and 20 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yellow rice by Dixie Lily, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
357kcal per 100 g
8,9 gprotein
75 gcarbohydrates
0,89 gfat
200kcal in serving, 0.33 cup, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 0,89 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1.232 mg 54 %
Total carbohydrates L 75 g 27 %
Dietary fiber L 0 g 0 %
Total sugars L 1,8 g
Added sugars L 2,2 g 4 %
Protein L 8,9 g 18 %
Vitamin A L 14,3 µg2 %
Vitamin C L 16,1 mg18 %
Vitamin D L 0 µg0 %
Thiamin (B1) L 0,41 mg34 %
Folat (B9) L 107 µg27 %
Calcium L 12,5 mg1 %
Jern L 3,6 mg20 %
Kalium L 171 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 87 %Fat: 2 %357kcal / 100 g
  • Protein 10 %
  • Carbohydrates 87 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)34 %Folat (B9)27 %Jern20 %Vitamin C18 %Kalium4 %Vitamin A2 %Calcium1 %Vitamin D0 %

Nutritional insights

  • Protein8,9 gabove the median for korn og pastaprodukter (median 8 g)
  • Fiber0 gin the lowest quarter of korn og pastaprodukter (median 3 g)
  • Sugars1,8 gbelow the median for korn og pastaprodukter (median 2,2 g)
  • Fat0,89 gin the lowest quarter of korn og pastaprodukter (median 2,8 g)
  • Saturated fat0 gin the lowest quarter of korn og pastaprodukter (median 0,5 g)
  • Sodium1.232 mgin the top quarter of korn og pastaprodukter (median 131 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dixie Lily
Barcode
0605663735391
Label serving
0.33 cup (56 g)
Category
Korn og pastaprodukter
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

long grain parboiled rice enriched with vitamins (thiamine mononitrate, niacin, folic acid, *the % daily value tells you how much a nutrien iron), dehydrated vegetables (onion, green bell pepper, serving of food contributes to a daily diet, 2,000 garlic, red bell pepper, tomato), salt, maltodextrin, a day is used for general nutrition advice, sugar, non dairy creamer (corn syrup solids, palm oil), dextrose, fd,c yellow #5 lake, disodium inosinate and disodium guanylate, turmeric, mexican natural and artificial flavor, sunflower oil,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSukkerSolsikkeolieLøgTomatPalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yellow rice?

100 g of Yellow rice has 357 kcal. Serving, 0.33 cup, 56 g (56 g): about 200 kcal.

How much protein is in Yellow rice?

Yellow rice contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value), or 5 g in serving, 0.33 cup, 56 g (56 g). About 10 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 8 g).

How many carbs are in Yellow rice?

Yellow rice has 75 g of total carbohydrates per 100 g, including 0 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yellow rice?

Yellow rice contains 0,89 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Yellow rice contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (34 % DV), Folat (B9) (27 % DV), jern (20 % DV) and Vitamin C (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Yellow rice?

100 g contains 1.232 mg of sodium, 54 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. februar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0605663735391. License: ODbL 1.0 (Open Food Facts). Source record dated 18. februar 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.