Yellow bean hopia
Packaged product Sweets og Desserter
Yellow bean hopia contains 422 kcal per 100 g. A serving, 1.6 onz, 45 g (45 g) provides about 190 kcal.
Roughly 47 % of its calories come from carbohydrates, with 46 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (398 kcal per 100 g).
100 g provides 13 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 422 kcal | |
| Total fat L | 22,2 g | 28 % |
| Saturated fat L | 4,4 g | 22 % |
| Trans fat L | 0 g | |
| Cholesterol L | 11 mg | 4 % |
| Sodium L | 111 mg | 5 % |
| Total carbohydrates L | 51,1 g | 19 % |
| Dietary fiber L | 4,4 g | 16 % |
| Total sugars L | 20 g | |
| Protein L | 6,7 g | 13 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 2,7 mg | 3 % |
| Calcium L | 44 mg | 3 % |
| Jern L | 2,4 mg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 47 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,7 gabove the median for sweets og desserter (median 5,3 g)
- Fiber4,4 gin the top quarter of sweets og desserter (median 1,8 g)
- Sugars20 gbelow the median for sweets og desserter (median 25 g)
- Fat22,2 gabove the median for sweets og desserter (median 18 g)
- Saturated fat4,4 gbelow the median for sweets og desserter (median 6,7 g)
- Sodium111 mgin the lowest quarter of sweets og desserter (median 250 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 422 kcal | 422 kcal |
| Protein | 6,7 g | 6,7 g |
| Carbohydrates | 51,1 g | 51,1 g |
| Fat | 22,2 g | 22,2 g |
| Fiber | 4,4 g | 4,4 g |
| Sugars | 20 g | 20 g |
| Sodium | 111 mg | 111 mg |
Product details
- Barcode
- 0636261170802
- Label serving
- 1.6 ONZ (45 g)
- Category
- Pastaprodukter
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, sugar, enriched bleached flour (wheat flour, malted barley flour, ascorbic acid, niacin, iron, thiamine mononitrate, riboflavin, folic acid), yellow beans (mung beans, fd&c yellow #5), all-purpose shortening (palm oil), soybean oil, peanut oil, corn syrup, contains 2% or less of each of the following: margarine, eggs, glutinous rice flour, modified corn starch, salt, calcium propionate, potassium sorbate
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Phoskitos Phoskitos | 422 | 4,7 g | 59 g | 18 g |
| Biscocho espelta cake Menal | 422 | 4,9 g | 52,8 g | 24,2 g |
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| Konditor Osterlamm Konditor Osterlamm | 422 | 5,7 g | 59 g | 19 g |
| Slices of toasted bread Bimbo | 422 | 5,6 g | 61,5 g | 17,1 g |
| Dawn foods, gluten free muffins, banana nut Dawn Foods | 422 | 4,7 g | 48,4 g | 21,9 g |
| Dinkel Vollkorn knusperstangen Werz | 422 | 12,3 g | 59 g | 13,2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yellow bean hopia?
100 g of Yellow bean hopia has 422 kcal. Serving, 1.6 onz, 45 g (45 g): about 190 kcal.
How much protein is in Yellow bean hopia?
Yellow bean hopia contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 3 g in serving, 1.6 onz, 45 g (45 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,3 g).
How many carbs are in Yellow bean hopia?
Yellow bean hopia has 51,1 g of total carbohydrates per 100 g, including 4,4 g of fiber and 20 g of sugars.
How much fat is in Yellow bean hopia?
Yellow bean hopia contains 22,2 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).
What vitamins and minerals does Yellow bean hopia contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Yellow bean hopia?
100 g contains 111 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 534907. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
- Open Food Facts, record 0636261170802. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.