Tuna Poke

Packaged product Fisk og skaldyr H-E-B

Tuna Poke contains 115 kcal per 100 g. A serving, 1 tray, 191 g (191 g) provides about 220 kcal.

Roughly 82 % of its calories come from protein, with 13 % from fat and 6 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 165 kcal per 100 g across 11.254 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

115kcal per 100 g
22,5 gprotein
1,6 gcarbohydrates
1,6 gfat
220kcal in serving, 1 tray, 191 g (191 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 1,6 g 2 %
Saturated fat not reported
Cholesterol L 36,6 mg 12 %
Sodium L 188 mg 8 %
Total carbohydrates L 1,6 g 0,6 %
Dietary fiber not reported
Total sugars L 1,6 g
Added sugars L 1,6 g 3 %
Protein L 22,5 g 45 %
Vitamin D L 1,6 µg8 %
Calcium L 10,5 mg0,8 %
Jern L 1 mg6 %
Kalium L 419 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 82 %Carbohydrates: 6 %Fat: 13 %115kcal / 100 g
  • Protein 82 %
  • Carbohydrates 6 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium9 %Vitamin D8 %Jern6 %Calcium0,8 %

Nutritional insights

  • Protein22,5 gin the top quarter of fisk og skaldyr (median 17,6 g)
  • Sugars1,6 gabove the median for fisk og skaldyr (median 0,2 g)
  • Fat1,6 gin the lowest quarter of fisk og skaldyr (median 7,2 g)
  • Sodium188 mgbelow the median for fisk og skaldyr (median 368 mg)
  • Protein per 100 kcal19,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
H-E-B
Barcode
0197870148045
Label serving
1 tray (191 g)
Category
Fisk og skaldyr

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Original Tuna Poke H-E-B Sushiya 115 22,5 g 1,6 g 1,6 g
Fish bowl Exki 115 6,4 g 15,3 g 2,9 g
Solid White Albacore Tuna H-E-B 115 25,7 g 0 g 0,89 g
Meijer wild caught albacore tuna Meijer 115 23 g 0 g 2,2 g
Chunk Light Tuna In Vegetable Oil Lidl Nixe 115 18,6 g 0 g 4,4 g
Norwegian Oak Smoked Salmon Royal Caviar 115 20,4 g 0 g 3,5 g
Backyard Shrimp Boil Fresh Market 115 6,6 g 10,2 g 5,3 g
Pink Salmon Cape Covelle 115 19,5 g 0 g 4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tuna Poke?

100 g of Tuna Poke has 115 kcal. Serving, 1 tray, 191 g (191 g): about 220 kcal.

Is Tuna Poke high in protein?

Tuna Poke contains 22,5 g of protein per 100 g (45 % of the 50 g Daily Value), or 43 g in serving, 1 tray, 191 g (191 g). About 82 % of its calories come from protein. Compared with other fisk og skaldyr, that is among the highest quarter (median 17,6 g).

How many carbs are in Tuna Poke?

Tuna Poke has 1,6 g of total carbohydrates per 100 g, including 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tuna Poke?

Tuna Poke contains 1,6 g of fat per 100 g.

How much sodium is in Tuna Poke?

100 g contains 188 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0197870148045. License: ODbL 1.0 (Open Food Facts). Source record dated 19. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.