Sesame Bagels

Packaged product Brød og bagværk Great Value

Sesame Bagels contains 280 kcal per 100 g. A serving, 75.0 g (75 g) provides about 210 kcal.

Roughly 77 % of its calories come from carbohydrates, with 15 % from protein and 8 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (283 kcal per 100 g).

100 g provides 56 % of the Daily Value for Thiamin (B1), 38 % of the Daily Value for mangan and 23 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sesame Bagels by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
280kcal per 100 g
10,7 gprotein
56 gcarbohydrates
2,7 gfat
210kcal in serving, 75.0 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 280 kcal
Total fat L 2,7 g 3 %
Saturated fat L 0,67 g 3 %
Sodium not reported
Total carbohydrates L 56 g 20 %
Dietary fiber L 4 g 14 %
Total sugars L 5,3 g
Protein L 10,7 g 21 %
Thiamin (B1) L 0,67 mg56 %
Riboflavin (B2) L 0,3 mg23 %
Jern L 4 mg22 %
Magnesium L 46,7 mg11 %
Phosphor L 133 mg11 %
Zink L 1,3 mg12 %
Kobber L 0,17 mg19 %
Mangan L 0,87 mg38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 77 %Fat: 8 %280kcal / 100 g
  • Protein 15 %
  • Carbohydrates 77 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)56 %Mangan38 %Riboflavin (B2)23 %Jern22 %Kobber19 %Zink12 %Magnesium11 %Phosphor11 %

Nutritional insights

  • Protein10,7 gin the top quarter of brød og bagværk (median 8 g)
  • Fiber4 gin the top quarter of brød og bagværk (median 2,4 g)
  • Sugars5,3 gabove the median for brød og bagværk (median 3,9 g)
  • Fat2,7 gin the lowest quarter of brød og bagværk (median 7,1 g)
  • Saturated fat0,67 gbelow the median for brød og bagværk (median 1,6 g)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Great Value
Barcode
0627735265933
Label serving
75.0 g
Category
Brød og bagværk

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sesame Bagels?

100 g of Sesame Bagels has 280 kcal. Serving, 75.0 g (75 g): about 210 kcal.

Is Sesame Bagels high in protein?

Sesame Bagels contains 10,7 g of protein per 100 g (21 % of the 50 g Daily Value), or 8 g in serving, 75.0 g (75 g). About 15 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8 g).

How many carbs are in Sesame Bagels?

Sesame Bagels has 56 g of total carbohydrates per 100 g, including 4 g of fiber and 5,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sesame Bagels?

Sesame Bagels contains 2,7 g of fat per 100 g, of which 0,67 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Sesame Bagels contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (56 % DV), mangan (38 % DV), Riboflavin (B2) (23 % DV), jern (22 % DV) and kobber (19 % DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0627735265933. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.