Red Bulgur

Packaged product Nødder og frø Bob's Red Mill

Red Bulgur contains 362 kcal per 100 g. A serving, 0.25 cup, 47 g (47 g) provides about 170 kcal.

Roughly 81 % of its calories come from carbohydrates, with 14 % from protein and 5 % from fat (estimated with general energy factors).

That is less energy than the typical item in nødder og frø on FoodFactly, where the median is 442 kcal per 100 g across 727 products.

100 g provides 21 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

362kcal per 100 g
12,8 gprotein
74,5 gcarbohydrates
2,1 gfat
170kcal in serving, 0.25 cup, 47 g (47 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 362 kcal
Total fat L 2,1 g 3 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 74,5 g 27 %
Dietary fiber L 10,6 g 38 %
Total sugars L 0 g
Protein L 12,8 g 26 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 43 mg3 %
Jern L 3,8 mg21 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 81 %Fat: 5 %362kcal / 100 g
  • Protein 14 %
  • Carbohydrates 81 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern21 %Calcium3 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein12,8 gin the lowest quarter of nødder og frø (median 16,7 g)
  • Fiber10,6 gabove the median for nødder og frø (median 10 g)
  • Sugars0 gin the lowest quarter of nødder og frø (median 1,4 g)
  • Fat2,1 gin the lowest quarter of nødder og frø (median 28,6 g)
  • Saturated fat0 gin the lowest quarter of nødder og frø (median 0,9 g)
  • Sodium0 mgin the lowest quarter of nødder og frø (median 4,6 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 362 kcal362 kcal
Protein 12,8 g12,8 g
Carbohydrates 74,5 g74,5 g
Fat 2,1 g2,1 g
Fiber 10,6 g10,6 g
Sugars 0 g0 g
Sodium 0 mg0 mg

Product details

Brand
Bob's Red Mill
Barcode
0039978001245
Label serving
0.25 cup (47 g)
Category
Frø
Nutri-Score
A as computed by Open Food Facts

Ingredients

Whole grain red wheat.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Organic whole grain quinoa Bob's Red Mill 362 12,8 g 68,1 g 3,2 g
Organic Whole Grain Quinoa Bob's Red Mill 362 12,8 g 72,3 g 3,2 g
Organic Amaranth Whole Grain NOW® Real Food 362 14,9 g 66 g 7,5 g
Dona isabel, semola gritz wheat Dona Isabel 362 8,8 g 79,4 g 0 g
Organic quinoa Village Harvest 362 14,9 g 66 g 4,3 g
Organic Whole Grain Quinoa Bob's Red Mill 362 12,8 g 68,1 g 3,2 g
Kala Chana Black Chickpeas LAXMI 363 20 g 60 g 5,7 g
Golden Tropics, Enriched Semolina Golden Tropics Ltd. 361 9,1 g 66,7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Red Bulgur?

100 g of Red Bulgur has 362 kcal. Serving, 0.25 cup, 47 g (47 g): about 170 kcal.

Is Red Bulgur high in protein?

Red Bulgur contains 12,8 g of protein per 100 g (26 % of the 50 g Daily Value), or 6 g in serving, 0.25 cup, 47 g (47 g). About 14 % of its calories come from protein. Compared with other nødder og frø, that is in the lowest quarter (median 16,7 g).

How many carbs are in Red Bulgur?

Red Bulgur has 74,5 g of total carbohydrates per 100 g, including 10,6 g of fiber and 0 g of sugars.

How much fat is in Red Bulgur?

Red Bulgur contains 2,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Red Bulgur contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Red Bulgur?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 19. juni 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2019819. License: CC0 1.0 (U.S. public domain). Source record dated 4. maj 2018. Imported 6. november 2026.
  • Open Food Facts, record 0039978001245. License: ODbL 1.0 (Open Food Facts). Source record dated 19. juni 2024. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.