Plain lowfat yogurt

Packaged product Mælk og æg Harris Teeter

Plain lowfat yogurt contains 53 kcal per 100 g. A serving, 8 onz, 227 g (227 g) provides about 120 kcal.

Roughly 51 % of its calories come from carbohydrates, with 34 % from protein and 15 % from fat (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 62 kcal per 100 g across 441 products.

100 g provides 12 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

53kcal per 100 g
4,4 gprotein
6,6 gcarbohydrates
0,88 gfat
120kcal in serving, 8 onz, 227 g (227 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 53 kcal
Total fat L 0,88 g 1 %
Saturated fat L 0,44 g 2 %
Trans fat L 0 g
Cholesterol L 4 mg 1 %
Sodium L 75 mg 3 %
Total carbohydrates L 6,6 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 6,6 g
Added sugars L 0 g 0 %
Protein L 4,4 g 9 %
Vitamin A L 0 µg0 %
Vitamin C L 1,1 mg1 %
Vitamin D L 1,6 µg8 %
Calcium L 154 mg12 %
Jern L 0 mg0 %
Kalium L 225 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34 %Carbohydrates: 51 %Fat: 15 %53kcal / 100 g
  • Protein 34 %
  • Carbohydrates 51 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12 %Vitamin D8 %Kalium5 %Vitamin C1 %Vitamin A0 %Jern0 %

Nutritional insights

  • Protein4,4 gabove the median for mælk og æg (median 4,3 g)
  • Fiber0 gin the lowest quarter of mælk og æg (median 0,017 g)
  • Sugars6,6 gbelow the median for mælk og æg (median 6,9 g)
  • Fat0,88 gabove the median for mælk og æg (median 0,7 g)
  • Sodium75 mgin the top quarter of mælk og æg (median 52 mg)
  • Protein per 100 kcal8,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L62 IU
Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 53 kcal53 kcal
Protein 4,4 g4,4 g
Carbohydrates 6,6 g6,6 g
Fat 0,88 g0,88 g
Fiber 0 g0 g
Sugars 6,6 g6,6 g
Sodium 75 mg75 mg

Product details

Brand
Harris Teeter
Barcode
0072036983855
Label serving
8 ONZ (227 g)
Category
Yoghurt med lavt fedtindhold
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cultured pasteurized grade a organic fat free milk organic cream, pectin, vitamin d3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Low Fat Yogurt With Real Fruit Lilly 53 5,3 g 9,3 g 0,88 g
Vanilla Bean Lowfat Yogurt Green Valley 53 4,7 g 0,82 g 0,88 g
Purple cow, low fat yogurt, strawberry Purple Cow 53 2,9 g 10,6 g 0 g
Fettarmer Joghurt mild 1,5 % Fett Penny 53 5,2 g 3,9 g 1,5 g
Fettarmer Joghurt BIAC 53 4,8 g 4,5 g 1,8 g
fettarmer Joghurt mild 1,8% Fett, cremig gerührt Bioladen 53 4,3 g 4,8 g 1,8 g
Griechischer Joghurt 2% Gut und günstig 53 5,3 g 3,4 g 2 g
Fettarmer Joghurt mild Edeka Bio 53 4,8 g 3,7 g 1,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plain lowfat yogurt?

100 g of Plain lowfat yogurt has 53 kcal. Serving, 8 onz, 227 g (227 g): about 120 kcal.

How much protein is in Plain lowfat yogurt?

Plain lowfat yogurt contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 10 g in serving, 8 onz, 227 g (227 g). About 34 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 4,3 g).

How many carbs are in Plain lowfat yogurt?

Plain lowfat yogurt has 6,6 g of total carbohydrates per 100 g, including 0 g of fiber and 6,6 g of sugars.

How much fat is in Plain lowfat yogurt?

Plain lowfat yogurt contains 0,88 g of fat per 100 g, of which 0,44 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Plain lowfat yogurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Plain lowfat yogurt?

100 g contains 75 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. februar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2020781. License: CC0 1.0 (U.S. public domain). Source record dated 28. maj 2018. Imported 6. november 2026.
  • Open Food Facts, record 0072036983855. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.