Pineapple bun

Packaged product Brød og bagværk

Pineapple bun contains 400 kcal per 100 g. A serving, 0.5 piece, 50 g (50 g) provides about 200 kcal.

Roughly 59 % of its calories come from carbohydrates, with 31 % from fat and 10 % from protein (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 261 kcal per 100 g across 5.156 products.

100 g provides 16 % of the Daily Value for jern and 13 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

400kcal per 100 g
10 gprotein
60 gcarbohydrates
14 gfat
200kcal in serving, 0.5 piece, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 14 g 18 %
Saturated fat L 5 g 25 %
Trans fat L 0 g
Cholesterol L 30 mg 10 %
Sodium L 420 mg 18 %
Total carbohydrates L 60 g 22 %
Dietary fiber L 2 g 7 %
Total sugars L 14 g
Added sugars L 7,2 g 14 %
Protein L 10 g 20 %
Vitamin A L 120 µg13 %
Vitamin C L 4,8 mg5 %
Calcium L 40 mg3 %
Jern L 2,9 mg16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 59 %Fat: 31 %400kcal / 100 g
  • Protein 10 %
  • Carbohydrates 59 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern16 %Vitamin A13 %Vitamin C5 %Calcium3 %

Nutritional insights

  • Protein10 gabove the median for brød og bagværk (median 8,8 g)
  • Fiber2 gbelow the median for brød og bagværk (median 3,1 g)
  • Sugars14 gin the top quarter of brød og bagværk (median 3,5 g)
  • Fat14 gin the top quarter of brød og bagværk (median 3,5 g)
  • Saturated fat5 gin the top quarter of brød og bagværk (median 0 g)
  • Sodium420 mgbelow the median for brød og bagværk (median 442 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L400 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 400 kcal400 kcal
Protein 10 g10 g
Carbohydrates 60 g60 g
Fat 14 g14 g
Fiber 2 g2 g
Sugars 14 g14 g
Sodium 420 mg420 mg

Product details

Barcode
0890476000075
Label serving
0.5 PIECE (50 g)
Category
Brød
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Bread flour (enriched wheat flour bleached flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid]), water, sugar, margarine, imitation, corn (hydr & reg), palm shortening, whole eggs, bread base (dextrose, soybean oil, sugar, salt, corn starch, soy flour), butter yeast, salt, egg milk flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerÆgSaltHvedemel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pineapple bun?

100 g of Pineapple bun has 400 kcal. Serving, 0.5 piece, 50 g (50 g): about 200 kcal.

Is Pineapple bun high in protein?

Pineapple bun contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 5 g in serving, 0.5 piece, 50 g (50 g). About 10 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8,8 g).

How many carbs are in Pineapple bun?

Pineapple bun has 60 g of total carbohydrates per 100 g, including 2 g of fiber and 14 g of sugars.

How much fat is in Pineapple bun?

Pineapple bun contains 14 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

What vitamins and minerals does Pineapple bun contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (16 % DV) and Vitamin A (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pineapple bun?

100 g contains 420 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. februar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1913971. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
  • Open Food Facts, record 0890476000075. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.