Mussels

Packaged product Fisk og skaldyr

Mussels contains 90 kcal per 100 g. A serving, 3.5 onz, 100 g (100 g) provides about 90 kcal.

Roughly 59 % of its calories come from protein, with 22 % from fat and 20 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 152 kcal per 100 g across 439 products.

100 g provides 20 % of the Daily Value for jern and 10 % of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

90kcal per 100 g
12 gprotein
4 gcarbohydrates
2 gfat
90kcal in serving, 3.5 onz, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 90 kcal
Total fat L 2 g 3 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 30 mg 10 %
Sodium L 290 mg 13 %
Total carbohydrates L 4 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 12 g 24 %
Vitamin A L 60 µg7 %
Vitamin C L 9 mg10 %
Calcium L 20 mg2 %
Jern L 3,6 mg20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 59 %Carbohydrates: 20 %Fat: 22 %90kcal / 100 g
  • Protein 59 %
  • Carbohydrates 20 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern20 %Vitamin C10 %Vitamin A7 %Calcium2 %

Nutritional insights

  • Protein12 gin the lowest quarter of fisk og skaldyr (median 18,5 g)
  • Fat2 gbelow the median for fisk og skaldyr (median 7,1 g)
  • Saturated fat0 gin the lowest quarter of fisk og skaldyr (median 1,6 g)
  • Sodium290 mgin the lowest quarter of fisk og skaldyr (median 412 mg)
  • Protein per 100 kcal13,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L200 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 90 kcal90 kcal
Protein 12 g12 g
Carbohydrates 4 g4 g
Fat 2 g2 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 290 mg290 mg

Product details

Barcode
0688267160523
Label serving
3.5 ONZ (100 g)
Category
Konserverede fødevarer
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Vitarroz, sardinas Vitarroz 90 14,7 g 2,6 g 2,2 g
Lamonica, calamari (rings and tentacles) Lamonica 91 16,4 g 3,6 g 1,8 g
Imperial taste, whole baby clams Imperial Taste 89 16,1 g 3,6 g 1,8 g
Chicken of the sea, medium deveined shrimp Chicken Of The Sea 89 17,9 g 1,8 g 0,89 g
California girl, baby clams California Girl 89 17,9 g 0 g 2,7 g
Super Lump Crab Meat Handy International Inc. 89 19,6 g 0 g 1,8 g
California girl, baby clams California Girl 89 17,9 g 0 g 2,7 g
Tuna Ajeeb 89 20,8 g 0,35 g 0,44 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mussels?

100 g of Mussels has 90 kcal. Serving, 3.5 onz, 100 g (100 g): about 90 kcal.

Is Mussels high in protein?

Mussels contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 12 g in serving, 3.5 onz, 100 g (100 g). About 59 % of its calories come from protein. Compared with other fisk og skaldyr, that is in the lowest quarter (median 18,5 g).

How many carbs are in Mussels?

Mussels has 4 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Mussels?

Mussels contains 2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Mussels contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (20 % DV) and Vitamin C (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mussels?

100 g contains 290 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1662193. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
  • Open Food Facts, record 0688267160523. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.