Honey Almond Plus Protein

Packaged product Sweets og Desserter Cheerios

Honey Almond Plus Protein contains 341 kcal per 100 g. A serving, 1 cup, 44 g (44 g) provides about 150 kcal.

Roughly 64 % of its calories come from carbohydrates, with 21 % from protein and 15 % from fat (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).

100 g provides 45 % of the Daily Value for jern, 45 % of the Daily Value for Pantothensyre (B5) and 43 % of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

341kcal per 100 g
18,2 gprotein
54,5 gcarbohydrates
5,7 gfat
150kcal in serving, 1 cup, 44 g (44 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 341 kcal
Total fat L 5,7 g 7 %
Saturated fat L 1,1 g 6 %
Sodium L 477 mg 21 %
Total carbohydrates L 54,5 g 20 %
Dietary fiber L 4,5 g 16 %
Total sugars L 25 g
Protein L 18,2 g 36 %
Pantothensyre (B5) L 2,3 mg45 %
Vitamin B6 L 0,68 mg40 %
Folat (B9) L 136 µg34 %
Calcium L 182 mg14 %
Jern L 8,2 mg45 %
Magnesium L 182 mg43 %
Phosphor L 227 mg18 %
Zink L 2,7 mg25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 64 %Fat: 15 %341kcal / 100 g
  • Protein 21 %
  • Carbohydrates 64 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern45 %Pantothensyre (B5)45 %Magnesium43 %Vitamin B640 %Folat (B9)34 %Zink25 %Phosphor18 %Calcium14 %

Nutritional insights

  • Protein18,2 gin the top quarter of sweets og desserter (median 5,7 g)
  • Fiber4,5 gin the top quarter of sweets og desserter (median 2 g)
  • Sugars25 gabove the median for sweets og desserter (median 21,2 g)
  • Fat5,7 gbelow the median for sweets og desserter (median 13,3 g)
  • Saturated fat1,1 gin the lowest quarter of sweets og desserter (median 5,5 g)
  • Sodium477 mgin the top quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cheerios
Barcode
0065633464773
Label serving
1 cup (44 g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Honey Almond Plus Protein?

100 g of Honey Almond Plus Protein has 341 kcal. Serving, 1 cup, 44 g (44 g): about 150 kcal.

Is Honey Almond Plus Protein high in protein?

Honey Almond Plus Protein contains 18,2 g of protein per 100 g (36 % of the 50 g Daily Value), or 8 g in serving, 1 cup, 44 g (44 g). About 21 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,7 g).

How many carbs are in Honey Almond Plus Protein?

Honey Almond Plus Protein has 54,5 g of total carbohydrates per 100 g, including 4,5 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Honey Almond Plus Protein?

Honey Almond Plus Protein contains 5,7 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

What vitamins and minerals does Honey Almond Plus Protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (45 % DV), Pantothensyre (B5) (45 % DV), magnesium (43 % DV), Vitamin B6 (40 % DV) and Folat (B9) (34 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Honey Almond Plus Protein?

100 g contains 477 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0065633464773. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.