Flat Bread Wholesome Wheat

Packaged product Brød og bagværk

Flat Bread Wholesome Wheat contains 302 kcal per 100 g.

Roughly 64 % of its calories come from carbohydrates, with 27 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (282 kcal per 100 g).

100 g provides 23 % of the Daily Value for Niacin (B3), 19 % of the Daily Value for jern and 18 % of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Flat Bread Wholesome Wheat, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
302kcal per 100 g
7 gprotein
48,8 gcarbohydrates
9,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 302 kcal
Total fat L 9,3 g 12 %
Saturated fat L 1,2 g 6 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 651 mg 28 %
Total carbohydrates L 48,8 g 18 %
Dietary fiber L 2,3 g 8 %
Total sugars L 2,3 g
Protein L 7 g 14 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,24 mg18 %
Niacin (B3) L 3,7 mg23 %
Calcium L 93 mg7 %
Jern L 3,4 mg19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 64 %Fat: 27 %302kcal / 100 g
  • Protein 9 %
  • Carbohydrates 64 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)23 %Jern19 %Riboflavin (B2)18 %Calcium7 %Vitamin A0 %Vitamin C0 %Thiamin (B1)0 %

Nutritional insights

  • Protein7 gbelow the median for brød og bagværk (median 8 g)
  • Fiber2,3 gbelow the median for brød og bagværk (median 2,3 g)
  • Sugars2,3 gbelow the median for brød og bagværk (median 3,9 g)
  • Fat9,3 gabove the median for brød og bagværk (median 7 g)
  • Saturated fat1,2 gbelow the median for brød og bagværk (median 1,6 g)
  • Sodium651 mgin the top quarter of brød og bagværk (median 409 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 304 kcal302 kcal
Protein 10,1 g7 g
Carbohydrates 50,6 g48,8 g
Fat 6,3 g9,3 g
Fiber 6,3 g2,3 g
Sugars 2,5 g2,3 g
Sodium 595 mg651 mg

Product details

Barcode
0073124004155
Category
Brød og bagværk

Ingredients

Ingredients not reported.

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Mega Bacon & Cheese Roll MRS MAC'S 302 9,8 g 25,7 g 17,4 g
Tortilla Wraps Habanero 302 6,2 g 56 g 6 g
Enriched Hot Dog Buns Food Club 302 9,3 g 58,1 g 4,7 g
Sourdough Sunflower Bread Zak The Baker 302 11,6 g 51,2 g 7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Flat Bread Wholesome Wheat?

100 g of Flat Bread Wholesome Wheat has 302 kcal.

How much protein is in Flat Bread Wholesome Wheat?

Flat Bread Wholesome Wheat contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8 g).

How many carbs are in Flat Bread Wholesome Wheat?

Flat Bread Wholesome Wheat has 48,8 g of total carbohydrates per 100 g, including 2,3 g of fiber and 2,3 g of sugars.

How much fat is in Flat Bread Wholesome Wheat?

Flat Bread Wholesome Wheat contains 9,3 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

What vitamins and minerals does Flat Bread Wholesome Wheat contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (23 % DV), jern (19 % DV) and Riboflavin (B2) (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Flat Bread Wholesome Wheat?

100 g contains 651 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. maj 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2616578. License: CC0 1.0 (U.S. public domain). Source record dated 23. juni 2023. Imported 6. november 2026.
  • Open Food Facts, record 0073124004155. License: ODbL 1.0 (Open Food Facts). Source record dated 26. maj 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.