Fettuccine

Packaged product Korn og pastaprodukter

Fettuccine contains 365 kcal per 100 g. A serving, 1 nest, 63 g (63 g) provides about 230 kcal.

Roughly 77 % of its calories come from carbohydrates, with 15 % from protein and 8 % from fat (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (356 kcal per 100 g).

100 g provides 12 % of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

365kcal per 100 g
14,3 gprotein
73 gcarbohydrates
3,2 gfat
230kcal in serving, 1 nest, 63 g (63 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 365 kcal
Total fat L 3,2 g 4 %
Saturated fat L 0,79 g 4 %
Trans fat L 0 g
Cholesterol L 56 mg 19 %
Sodium L 24 mg 1 %
Total carbohydrates L 73 g 27 %
Dietary fiber L 3,2 g 11 %
Total sugars L 3,2 g
Protein L 14,3 g 29 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,16 mg12 %
Niacin (B3) L 1,6 mg10 %
Folat (B9) L 10 µg3 %
Calcium L 0 mg0 %
Jern L 1,6 mg9 %
Kalium L 222 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 77 %Fat: 8 %365kcal / 100 g
  • Protein 15 %
  • Carbohydrates 77 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)12 %Niacin (B3)10 %Jern9 %Kalium5 %Folat (B9)3 %Thiamin (B1)0 %Calcium0 %

Nutritional insights

  • Protein14,3 gin the top quarter of korn og pastaprodukter (median 12,5 g)
  • Fiber3,2 gbelow the median for korn og pastaprodukter (median 3,6 g)
  • Sugars3,2 gabove the median for korn og pastaprodukter (median 2,8 g)
  • Fat3,2 gin the top quarter of korn og pastaprodukter (median 1,8 g)
  • Saturated fat0,79 gin the top quarter of korn og pastaprodukter (median 0,3 g)
  • Sodium24 mgabove the median for korn og pastaprodukter (median 4 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0,79 g
Polyumættet fedt L0,79 g
Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 365 kcal365 kcal
Protein 14,3 g14,3 g
Carbohydrates 73 g73 g
Fat 3,2 g3,2 g
Fiber 3,2 g3,2 g
Sugars 3,2 g3,2 g
Sodium 24 mg24 mg

Product details

Barcode
0033400401320
Label serving
1 NEST (63 g)
Category
Pastaprodukter
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Semolina (wheat) and eggs.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Æg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fettuccine?

100 g of Fettuccine has 365 kcal. Serving, 1 nest, 63 g (63 g): about 230 kcal.

Is Fettuccine high in protein?

Fettuccine contains 14,3 g of protein per 100 g (29 % of the 50 g Daily Value), or 9 g in serving, 1 nest, 63 g (63 g). About 15 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 12,5 g).

How many carbs are in Fettuccine?

Fettuccine has 73 g of total carbohydrates per 100 g, including 3,2 g of fiber and 3,2 g of sugars.

How much fat is in Fettuccine?

Fettuccine contains 3,2 g of fat per 100 g, of which 0,79 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Fettuccine contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fettuccine?

100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2477097. License: CC0 1.0 (U.S. public domain). Source record dated 16. marts 2020. Imported 6. november 2026.
  • Open Food Facts, record 0033400401320. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.