crunchy kale ranch salad

Packaged product Grønsager

Crunchy kale ranch salad contains 187 kcal per 100 g.

Roughly 46 % of its calories come from fat, with 36 % from carbohydrates and 18 % from protein (estimated with general energy factors).

That is more energy than the typical item in grønsager on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.

100 g provides 18 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

crunchy kale ranch salad, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
187kcal per 100 g
9,1 gprotein
17,7 gcarbohydrates
10,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 187 kcal
Total fat L 10,1 g 13 %
Saturated fat L 1,8 g 9 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 369 mg 16 %
Total carbohydrates L 17,7 g 6 %
Dietary fiber L 5,6 g 20 %
Total sugars L 4,6 g
Protein L 9,1 g 18 %
Calcium L 51 mg4 %
Jern L 3,2 mg18 %
Kalium L 442 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 36 %Fat: 46 %187kcal / 100 g
  • Protein 18 %
  • Carbohydrates 36 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern18 %Kalium9 %Calcium4 %

Nutritional insights

  • Protein9,1 gin the top quarter of grønsager (median 2,5 g)
  • Fiber5,6 gin the top quarter of grønsager (median 2 g)
  • Sugars4,6 gin the top quarter of grønsager (median 2,1 g)
  • Fat10,1 gabove the median for grønsager (median 5,4 g)
  • Saturated fat1,8 gabove the median for grønsager (median 1,1 g)
  • Sodium369 mgabove the median for grønsager (median 338 mg)
  • Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 187 kcal187 kcal
Protein 9,1 g9,1 g
Carbohydrates 17,7 g17,7 g
Fat 10,1 g10,1 g
Fiber n/a5,6 g
Sugars 4,5 g4,6 g
Sodium 369 mg369 mg

Product details

Barcode
0617737236338
Quantity
7 oz
Category
Grønsager

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in crunchy kale ranch salad?

100 g of crunchy kale ranch salad has 187 kcal.

How much protein is in crunchy kale ranch salad?

Crunchy kale ranch salad contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other grønsager, that is among the highest quarter (median 2,5 g).

How many carbs are in crunchy kale ranch salad?

Crunchy kale ranch salad has 17,7 g of total carbohydrates per 100 g, including 5,6 g of fiber and 4,6 g of sugars.

How much fat is in crunchy kale ranch salad?

Crunchy kale ranch salad contains 10,1 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

What vitamins and minerals does crunchy kale ranch salad contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in crunchy kale ranch salad?

100 g contains 369 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28. april 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0617737236338. License: ODbL 1.0 (Open Food Facts). Source record dated 28. april 2023. Imported 7. november 2026.
  • USDA FoodData Central: Branded Foods, record 2444584. License: CC0 1.0 (U.S. public domain). Source record dated 15. december 2022. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.