Chopped Broccoli

Packaged product Grønsager Pardes

Chopped Broccoli contains 29 kcal per 100 g. A serving, 1 cup, 85 g (85 g) provides about 25 kcal.

Roughly 62 % of its calories come from carbohydrates, with 38 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in grønsager on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.

100 g provides 82 % of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

29kcal per 100 g
3,5 gprotein
5,9 gcarbohydrates
0 gfat
25kcal in serving, 1 cup, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 29,4 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 17,6 mg 0,8 %
Total carbohydrates L 5,9 g 2 %
Dietary fiber L 2,4 g 8 %
Total sugars L 1,2 g
Added sugars L 0 g 0 %
Protein L 3,5 g 7 %
Vitamin A L 47,1 µg5 %
Vitamin C L 74,1 mg82 %
Vitamin D L 0 µg0 %
Calcium L 47,1 mg4 %
Jern L 0,71 mg4 %
Kalium L 271 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38 %Carbohydrates: 62 %29kcal / 100 g
  • Protein 38 %
  • Carbohydrates 62 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C82 %Kalium6 %Vitamin A5 %Jern4 %Calcium4 %Vitamin D0 %

Nutritional insights

  • Protein3,5 gabove the median for grønsager (median 2,5 g)
  • Fiber2,4 gabove the median for grønsager (median 2 g)
  • Sugars1,2 gbelow the median for grønsager (median 2,1 g)
  • Fat0 gin the lowest quarter of grønsager (median 5,2 g)
  • Saturated fat0 gin the lowest quarter of grønsager (median 1,1 g)
  • Sodium17,6 mgin the lowest quarter of grønsager (median 333 mg)
  • Protein per 100 kcal12 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pardes
Barcode
0880879002790
Label serving
1 cup (85 g)
Category
Grønsager

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chopped Broccoli?

100 g of Chopped Broccoli has 29 kcal. Serving, 1 cup, 85 g (85 g): about 25 kcal.

How much protein is in Chopped Broccoli?

Chopped Broccoli contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 3 g in serving, 1 cup, 85 g (85 g). About 38 % of its calories come from protein. Compared with other grønsager, that is above the median (median 2,5 g).

How many carbs are in Chopped Broccoli?

Chopped Broccoli has 5,9 g of total carbohydrates per 100 g, including 2,4 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chopped Broccoli?

Chopped Broccoli contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Chopped Broccoli contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (82 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chopped Broccoli?

100 g contains 17,6 mg of sodium, 0,8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. februar 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0880879002790. License: ODbL 1.0 (Open Food Facts). Source record dated 23. februar 2025. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.