Buns

Packaged product Brød og bagværk Ball Park

Buns contains 283 kcal per 100 g. A serving, 1 bun, 53 g (53 g) provides about 150 kcal.

Roughly 77 % of its calories come from carbohydrates, with 12 % from fat and 11 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (283 kcal per 100 g).

100 g provides 42 % of the Daily Value for Folat (B9), 33 % of the Daily Value for Thiamin (B1) and 22 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

283kcal per 100 g
7,5 gprotein
52,8 gcarbohydrates
3,8 gfat
150kcal in serving, 1 bun, 53 g (53 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 283 kcal
Total fat L 3,8 g 5 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 528 mg 23 %
Total carbohydrates L 52,8 g 19 %
Dietary fiber L 3,8 g 13 %
Total sugars L 7,5 g
Added sugars L 7,5 g 15 %
Protein L 7,5 g 15 %
Vitamin D L 0 µg0 %
Thiamin (B1) L 0,4 mg33 %
Riboflavin (B2) L 0,28 mg22 %
Folat (B9) L 170 µg42 %
Calcium L 94,3 mg7 %
Jern L 2,8 mg16 %
Kalium L 94,3 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 77 %Fat: 12 %283kcal / 100 g
  • Protein 11 %
  • Carbohydrates 77 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folat (B9)42 %Thiamin (B1)33 %Riboflavin (B2)22 %Jern16 %Calcium7 %Kalium2 %Vitamin D0 %

Nutritional insights

  • Protein7,5 gbelow the median for brød og bagværk (median 8 g)
  • Fiber3,8 gabove the median for brød og bagværk (median 2,4 g)
  • Sugars7,5 gabove the median for brød og bagværk (median 3,9 g)
  • Fat3,8 gbelow the median for brød og bagværk (median 7,1 g)
  • Saturated fat0 gin the lowest quarter of brød og bagværk (median 1,6 g)
  • Sodium528 mgabove the median for brød og bagværk (median 410 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (1)
Polyumættet fedt L1,9 g

Product details

Brand
Ball Park
Barcode
0050400730942
Label serving
1 bun (53 g)
Category
Brød og bagværk

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Hawaiian Buns Wonder 283 9,4 g 56,6 g 2,8 g
Focaccia Roll Artisan Style Roll ACE Bakery 283 7,5 g 47,2 g 6,6 g
Potato Buns Artesano 283 9,4 g 52,8 g 3,8 g
Potato Rolls Hot Dog H&S Bakery 283 11,3 g 54,7 g 2,8 g
White Hotdog Buns Indian Head Bakery 283 9,4 g 52,8 g 3,8 g
Gingerbread Loaf Farmboy 283 3,8 g 50,9 g 7,5 g
Flatbread Pepperoni & Mozzarella Mama Cozzi's 283 12,1 g 25 g 15,3 g
Sausage Roll wild bean 283 10,5 g 19,9 g 17,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Buns?

100 g of Buns has 283 kcal. Serving, 1 bun, 53 g (53 g): about 150 kcal.

How much protein is in Buns?

Buns contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 4 g in serving, 1 bun, 53 g (53 g). About 11 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8 g).

How many carbs are in Buns?

Buns has 52,8 g of total carbohydrates per 100 g, including 3,8 g of fiber and 7,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Buns?

Buns contains 3,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Buns contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folat (B9) (42 % DV), Thiamin (B1) (33 % DV), Riboflavin (B2) (22 % DV) and jern (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Buns?

100 g contains 528 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0050400730942. License: ODbL 1.0 (Open Food Facts). Source record dated 13. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.