Buns

Packaged product Brød og bagværk

Buns contains 256 kcal per 100 g.

Roughly 74 % of its calories come from carbohydrates, with 14 % from protein and 12 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (282 kcal per 100 g).

100 g provides 39 % of the Daily Value for Niacin (B3), 36 % of the Daily Value for Riboflavin (B2) and 26 % of the Daily Value for Folat (B9).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Buns, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
256kcal per 100 g
9,3 gprotein
48,8 gcarbohydrates
3,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 256 kcal
Total fat L 3,5 g 4 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 465 mg 20 %
Total carbohydrates L 48,8 g 18 %
Dietary fiber L 2,3 g 8 %
Total sugars L 7 g
Added sugars L 4,7 g 9 %
Protein L 9,3 g 19 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,47 mg36 %
Niacin (B3) L 6,3 mg39 %
Folat (B9) L 102 µg26 %
Calcium L 105 mg8 %
Jern L 2,6 mg14 %
Kalium L 84 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 74 %Fat: 12 %256kcal / 100 g
  • Protein 14 %
  • Carbohydrates 74 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)39 %Riboflavin (B2)36 %Folat (B9)26 %Jern14 %Calcium8 %Kalium2 %Thiamin (B1)0 %

Nutritional insights

  • Protein9,3 gabove the median for brød og bagværk (median 8 g)
  • Fiber2,3 gbelow the median for brød og bagværk (median 2,3 g)
  • Sugars7 gabove the median for brød og bagværk (median 3,9 g)
  • Fat3,5 gbelow the median for brød og bagværk (median 7 g)
  • Saturated fat0 gin the lowest quarter of brød og bagværk (median 1,6 g)
  • Sodium465 mgabove the median for brød og bagværk (median 409 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L1,2 g
Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU
Other components (1)
Folinsyre L88 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g USDA BrandedOpen Food Facts
Calories 256 kcal256 kcal
Protein 9,3 g9,3 g
Carbohydrates 48,8 g48,8 g
Fat 3,5 g3,5 g
Fiber 2,3 g2,3 g
Sugars 7 g4,7 g
Sodium 465 mg465 mg

Product details

Barcode
0071302063260
Category
Brød og bagværk

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Crusty Cheese Rolls Woolworths 256 9,8 g 43,8 g 4 g
Chicken Bun Mommy's Gourment 256 14 g 41,9 g 2,3 g
Fantini French Rolls Fantini 256 4,7 g 51,2 g 2,3 g
Jumbo Soft Hotdog Roll Woolworths 256 8,1 g 49,4 g 2,1 g
Enriched Hot Dog Bun Roche Bros 256 7 g 46,5 g 4,7 g
Cooked Red Bean Bun Assi 256 5,6 g 54,4 g 1,1 g
Whole wheat tortilla Cabo Loco 256 7,7 g 43,6 g 7,7 g
Gold Medal Hot Dog Rolls Gold Medal 256 9,3 g 44,2 g 3,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Buns?

100 g of Buns has 256 kcal.

How much protein is in Buns?

Buns contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8 g).

How many carbs are in Buns?

Buns has 48,8 g of total carbohydrates per 100 g, including 2,3 g of fiber and 7 g of sugars.

How much fat is in Buns?

Buns contains 3,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Buns contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (39 % DV), Riboflavin (B2) (36 % DV), Folat (B9) (26 % DV) and jern (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Buns?

100 g contains 465 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 31. maj 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2463087. License: CC0 1.0 (U.S. public domain). Source record dated 18. februar 2021. Imported 6. november 2026.
  • Open Food Facts, record 0071302063260. License: ODbL 1.0 (Open Food Facts). Source record dated 31. maj 2025. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.