White Large Bread, White
Packaged product Pain et produits cuits au four RAINBO
White Large Bread, White contains 258 kcal per 100 g. A typical serving of 1 slices (31 g) provides about 80 kcal.
Roughly 74 % of its calories come from carbohydrates, with 15 % from protein and 11 % from fat (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (269 kcal per 100 g).
100 g provides 25 % of the Daily Value for Riboflavine (B2), 22 % of the Daily Value for Folate (B9) and 17 % of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 258 kcal | |
| Total fat L | 3,2 g | 4 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 452 mg | 20 % |
| Total carbohydrates L | 48,4 g | 18 % |
| Dietary fiber L | 6,5 g | 23 % |
| Total sugars L | 6,5 g | |
| Added sugars L | 6,5 g | 13 % |
| Protein L | 9,7 g | 19 % |
| Thiamine (B1) L | 0 mg | 0 % |
| Riboflavine (B2) L | 0,32 mg | 25 % |
| Folate (B9) L | 87 µg | 22 % |
| Calcium L | 226 mg | 17 % |
| Fer L | 2,6 mg | 14 % |
| Potassium L | 65 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 74 %
- Fat 11 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,7 gabove the median for pain et produits cuits au four (median 8,9 g)
- Fiber6,5 gin the top quarter of pain et produits cuits au four (median 2,3 g)
- Sugars6,5 gabove the median for pain et produits cuits au four (median 4,7 g)
- Fat3,2 gbelow the median for pain et produits cuits au four (median 3,5 g)
- Sodium452 mgbelow the median for pain et produits cuits au four (median 472 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 0 g |
|---|---|
| Graisses polyinsaturées L | 0 g |
Carotenoids (1)
| Vitamine D (D2 + D3), Unités internationales L | 0 IU |
|---|
Other components (1)
| Acide folique L | 81 µg |
|---|
Product details
- Brand
- RAINBO
- Barcode
- 0050400740129
- Label serving
- 1 slices
- Category
- breads-buns
Ingredients
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, CELLULOSE FIBER, MODIFIED WHEAT STARCH, WHEAT GLUTEN, YEAST, SALT, SOYBEAN OIL, CALCIUM SULFATE, CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES, GRAIN VINEGAR, DATEM, MONOCALCIUM PHOSPHATE, SOY LECITHIN, CITRIC ACID, CALCIUM CARBONATE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wheat Cinnamon Raisin Breakfast Bread, Cinnamon; Raisin VERMONT BREAD COMPANY | 258 | 9,7 g | 51,6 g | 1,6 g |
| Pechter's, Real Jewish Rye Bread With Caraway Seeds PECHTER'S | 258 | 6,5 g | 51,6 g | 1,6 g |
| Split Top White Bread SIGNATURE SELECT | 258 | 6,5 g | 51,6 g | 3,2 g |
| Split Top Wheat Bread SIGNATURE SELECT | 258 | 9,7 g | 48,4 g | 3,2 g |
| Spatz's, Sliced White Bread SPATZ'S | 258 | 11,3 g | 51,6 g | 2,4 g |
| Hearty Whole Grain Bread RALEY'S | 258 | 12,9 g | 48,4 g | 3,2 g |
| Brioche CALANDRA'S | 258 | 7,7 g | 46,2 g | 6,2 g |
| Split Top White Butter Flavored Enriched Bread, Split Top White Butter FRESH HARVEST | 258 | 6,5 g | 54,8 g | 3,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in White Large Bread, White?
100 g of White Large Bread, White has 258 kcal. 1 slices (31 g): about 80 kcal.
How much protein is in White Large Bread, White?
White Large Bread, White contains 9,7 g of protein per 100 g (19 % of the 50 g Daily Value), or 3 g in 1 slices (31 g). About 15 % of its calories come from protein. Compared with other pain et produits cuits au four, that is above the median (median 8,9 g).
How many carbs are in White Large Bread, White?
White Large Bread, White has 48,4 g of total carbohydrates per 100 g, including 6,5 g of fiber and 6,5 g of sugars.
How much fat is in White Large Bread, White?
White Large Bread, White contains 3,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does White Large Bread, White contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (25 % DV), Folate (B9) (22 % DV), calcium (17 % DV) and fer (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in White Large Bread, White?
100 g contains 452 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 3 novembre 2022. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2465834. License: CC0 1.0 (U.S. public domain). Source record dated 3 novembre 2022. Imported 6 novembre 2026.
Last updated: . Source description: "WHITE LARGE BREAD, WHITE". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.