Whirl blue raspberry

Packaged product Fruits Battery

Whirl blue raspberry contains 46 kcal per 100 g. A serving, 500 ml (500 g) provides about 230 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29 188 products.

100 g provides 50 % of the Daily Value for Niacine (B3), 42 % of the Daily Value for Vitamine B12 and 40 % of the Daily Value for Acide pantothénique (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Whirl blue raspberry by Battery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
46kcal per 100 g
0 gprotein
11,3 gcarbohydrates
0 gfat
230kcal in serving, 500 ml (500 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 46 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 11,3 g 4 %
Dietary fiber L 0 g 0 %
Total sugars L 10,9 g
Protein L 0 g 0 %
Niacine (B3) L 8 mg50 %
Acide pantothénique (B5) L 2 mg40 %
Vitamine B6 L 0,3 mg18 %
Vitamine B12 L 1 µg42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %46kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacine (B3)50 %Vitamine B1242 %Acide pantothénique...40 %Vitamine B618 %

Nutritional insights

  • Protein0 gin the lowest quarter of fruits (median 0,71 g)
  • Fiber0 gin the lowest quarter of fruits (median 1,5 g)
  • Sugars10,9 gbelow the median for fruits (median 11,9 g)
  • Fat0 gin the lowest quarter of fruits (median 0,12 g)
  • Saturated fat0 gin the lowest quarter of fruits (median 0,028 g)
  • Sodium0 mgin the lowest quarter of fruits (median 23 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Caféine L32 mg

Product details

Brand
Battery
Barcode
6415600585156
Label serving
500 ml
Category
Fruits

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whirl blue raspberry?

100 g of Whirl blue raspberry has 46 kcal. Serving, 500 ml (500 g): about 230 kcal.

How much protein is in Whirl blue raspberry?

Whirl blue raspberry contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 500 ml (500 g). About 0 % of its calories come from protein. Compared with other fruits, that is in the lowest quarter (median 0,71 g).

How many carbs are in Whirl blue raspberry?

Whirl blue raspberry has 11,3 g of total carbohydrates per 100 g, including 0 g of fiber and 10,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whirl blue raspberry?

Whirl blue raspberry contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Whirl blue raspberry contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacine (B3) (50 % DV), Vitamine B12 (42 % DV), Acide pantothénique (B5) (40 % DV) and Vitamine B6 (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Whirl blue raspberry?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 août 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6415600585156. License: ODbL 1.0 (Open Food Facts). Source record dated 30 août 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.