Whey Protein Isolate Vanilla

Packaged product Autres aliments Nutricost

Whey Protein Isolate Vanilla contains 378 kcal per 100 g. A serving, 0.333 c, 37 g (37 g) provides about 140 kcal.

Roughly 91 % of its calories come from protein, with 6 % from carbohydrates and 3 % from fat (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

100 g provides 23 % of the Daily Value for calcium, 19 % of the Daily Value for phosphore and 16 % of the Daily Value for magnésium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Whey Protein Isolate Vanilla by Nutricost, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
378kcal per 100 g
81,1 gprotein
5,4 gcarbohydrates
1,4 gfat
140kcal in serving, 0.333 c, 37 g (37 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 378 kcal
Total fat L 1,4 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 40,5 mg 14 %
Sodium L 865 mg 38 %
Total carbohydrates L 5,4 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 5,4 g
Added sugars L 2,7 g 5 %
Protein L 81,1 g 162 %
Vitamine D L 0 µg0 %
Calcium L 297 mg23 %
Fer L 0,81 mg5 %
Magnésium L 67,6 mg16 %
Phosphore L 243 mg19 %
Potassium L 324 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 91 %Carbohydrates: 6 %Fat: 3 %378kcal / 100 g
  • Protein 91 %
  • Carbohydrates 6 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium23 %Phosphore19 %Magnésium16 %Potassium7 %Fer5 %Vitamine D0 %

Nutritional insights

  • Protein81,1 gin the top quarter of autres aliments (median 7 g)
  • Fiber0 gin the lowest quarter of autres aliments (median 1,9 g)
  • Sugars5,4 gabove the median for autres aliments (median 3,4 g)
  • Fat1,4 gbelow the median for autres aliments (median 6,5 g)
  • Saturated fat0 gin the lowest quarter of autres aliments (median 1,9 g)
  • Sodium865 mgin the top quarter of autres aliments (median 240 mg)
  • Protein per 100 kcal21,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nutricost
Barcode
0000107343861
Label serving
0.333 c (37 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whey Protein Isolate Vanilla?

100 g of Whey Protein Isolate Vanilla has 378 kcal. Serving, 0.333 c, 37 g (37 g): about 140 kcal.

Is Whey Protein Isolate Vanilla high in protein?

Whey Protein Isolate Vanilla contains 81,1 g of protein per 100 g (162 % of the 50 g Daily Value), or 30 g in serving, 0.333 c, 37 g (37 g). About 91 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 7 g).

How many carbs are in Whey Protein Isolate Vanilla?

Whey Protein Isolate Vanilla has 5,4 g of total carbohydrates per 100 g, including 0 g of fiber and 5,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whey Protein Isolate Vanilla?

Whey Protein Isolate Vanilla contains 1,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Whey Protein Isolate Vanilla contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (23 % DV), phosphore (19 % DV) and magnésium (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Whey Protein Isolate Vanilla?

100 g contains 865 mg of sodium, 38 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 octobre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0000107343861. License: ODbL 1.0 (Open Food Facts). Source record dated 4 octobre 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.