Walnut Bun
Packaged product Pain et produits cuits au four Kimbo
Walnut Bun contains 360 kcal per 100 g. A serving, 1 bun, 50 g (50 g) provides about 180 kcal.
Roughly 57 % of its calories come from carbohydrates, with 36 % from fat and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 282 kcal per 100 g across 25 788 products.
100 g provides 8 889 % of the Daily Value for cuivre.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 360 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat | not reported | |
| Trans fat L | 0 g | |
| Cholesterol L | 120 mg | 40 % |
| Sodium L | 120 mg | 5 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars | not reported | |
| Protein L | 6 g | 12 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 80 mg | 6 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 80 mg | 2 % |
| Cuivre L | 80 mg | 8 889 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 57 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gbelow the median for pain et produits cuits au four (median 8 g)
- Fiber2 gbelow the median for pain et produits cuits au four (median 2,3 g)
- Fat14 gabove the median for pain et produits cuits au four (median 7 g)
- Sodium120 mgin the lowest quarter of pain et produits cuits au four (median 409 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kimbo
- Barcode
- 0673367935072
- Label serving
- 1 bun (50 g)
- Category
- Pain et produits cuits au four
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peach Muffins Farmer's Market | 360 | 5 g | 48 g | 17 g |
| Rollitos Mini Dulces Pin Pon | 360 | 8 g | 72 g | 8 g |
| Zucchini Bread Gourmet Bread Mix XO Baking Co. | 360 | 1 g | 90 g | 0 g |
| Bread Crumbs Shkedia | 360 | 7,8 g | 77,5 g | 1,1 g |
| Muffins pelites chocolat Marlette | 360 | 3,9 g | 77 g | 6,1 g |
| Pomme et épices muffin Irresistible | 360 | 5 g | 46 g | 18 g |
| Banana bread Wildbean | 360 | 5,1 g | 43,9 g | 18,2 g |
| Cheese Bread Pandebono | 360 | 12 g | 38 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Walnut Bun?
100 g of Walnut Bun has 360 kcal. Serving, 1 bun, 50 g (50 g): about 180 kcal.
How much protein is in Walnut Bun?
Walnut Bun contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 3 g in serving, 1 bun, 50 g (50 g). About 7 % of its calories come from protein. Compared with other pain et produits cuits au four, that is below the median (median 8 g).
How many carbs are in Walnut Bun?
Walnut Bun has 50 g of total carbohydrates per 100 g, including 2 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Walnut Bun?
Walnut Bun contains 14 g of fat per 100 g.
What vitamins and minerals does Walnut Bun contain?
Per 100 g, the most notable amounts relative to the Daily Value are cuivre (8 889 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Walnut Bun?
100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0673367935072. License: ODbL 1.0 (Open Food Facts). Source record dated 3 mai 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.