Banana bread
Packaged product Pain et produits cuits au four Wildbean
Banana bread contains 360 kcal per 100 g. A serving, 1 portion, 140 g (140 g) provides about 504 kcal.
Roughly 49 % of its calories come from carbohydrates, with 46 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 283 kcal per 100 g across 28 094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 360 kcal | |
| Total fat L | 18,2 g | 23 % |
| Saturated fat L | 1,6 g | 8 % |
| Sodium L | 284 mg | 12 % |
| Total carbohydrates L | 43,9 g | 16 % |
| Dietary fiber | not reported | |
| Total sugars L | 21,6 g | |
| Protein L | 5,1 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 49 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,1 gin the lowest quarter of pain et produits cuits au four (median 8 g)
- Sugars21,6 gin the top quarter of pain et produits cuits au four (median 3,9 g)
- Fat18,2 gin the top quarter of pain et produits cuits au four (median 7,1 g)
- Saturated fat1,6 gabove the median for pain et produits cuits au four (median 1,6 g)
- Sodium284 mgbelow the median for pain et produits cuits au four (median 410 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wildbean
- Barcode
- 9343249000228
- Label serving
- 1 portion (140 g)
- Category
- Pain et produits cuits au four
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rollitos Mini Dulces Pin Pon | 360 | 8 g | 72 g | 8 g |
| Lentil Crackers Always Fresh | 360 | 9 g | 60 g | 8 g |
| Peach Muffins Farmer's Market | 360 | 5 g | 48 g | 17 g |
| Zucchini Bread Gourmet Bread Mix XO Baking Co. | 360 | 1 g | 90 g | 0 g |
| muffin Lichfields | 360 | 4 g | 43 g | 19 g |
| Creamy Cheese & Crackers Caramelised Onion Mainland | 360 | 9,8 g | 31,8 g | 21,2 g |
| Strawberry & Vanilla Swiss Roll Stamford Street By Sainsbury’s | 360 | 4,8 g | 63,5 g | 9,4 g |
| Muffins pelites chocolat Marlette | 360 | 3,9 g | 77 g | 6,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Banana bread?
100 g of Banana bread has 360 kcal. Serving, 1 portion, 140 g (140 g): about 504 kcal.
How much protein is in Banana bread?
Banana bread contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 7,1 g in serving, 1 portion, 140 g (140 g). About 6 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 8 g).
How many carbs are in Banana bread?
Banana bread has 43,9 g of total carbohydrates per 100 g, including 21,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Banana bread?
Banana bread contains 18,2 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).
How much sodium is in Banana bread?
100 g contains 284 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 novembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9343249000228. License: ODbL 1.0 (Open Food Facts). Source record dated 15 novembre 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.