Vanilla Seven Layer

Packaged product Autres aliments Afikomen

Vanilla Seven Layer contains 304 kcal per 100 g. A serving, 1 portion, 57 g (57 g) provides about 173 kcal.

Roughly 60 % of its calories come from carbohydrates, with 38 % from fat and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

304kcal per 100 g
1,8 gprotein
44,6 gcarbohydrates
12,5 gfat
173kcal in serving, 1 portion, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 304 kcal
Total fat L 12,5 g 16 %
Saturated fat L 3,6 g 18 %
Trans fat L 0 g
Cholesterol L 71 mg 24 %
Sodium L 27 mg 1 %
Total carbohydrates L 44,6 g 16 %
Dietary fiber L 1,8 g 6 %
Total sugars L 35,7 g
Added sugars L 40,4 g 81 %
Protein L 1,8 g 4 %
Vitamine A L 32 µg4 %
Vitamine C L 0 mg0 %
Vitamine D L 0,18 µg0,9 %
Calcium L 0 mg0 %
Fer L 0,64 mg4 %
Potassium L 87,7 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 60 %Fat: 38 %304kcal / 100 g
  • Protein 2 %
  • Carbohydrates 60 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A4 %Fer4 %Potassium2 %Vitamine D0,9 %Vitamine C0 %Calcium0 %

Nutritional insights

  • Protein1,8 gin the lowest quarter of autres aliments (median 6,9 g)
  • Sugars35,7 gin the top quarter of autres aliments (median 3,5 g)
  • Fat12,5 gabove the median for autres aliments (median 6,4 g)
  • Saturated fat3,6 gabove the median for autres aliments (median 1,9 g)
  • Sodium27 mgin the lowest quarter of autres aliments (median 236 mg)
  • Protein per 100 kcal0,59 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 509 kcal304 kcal
Protein 1,8 g1,8 g
Carbohydrates 50,9 g44,6 g
Fat 35,1 g12,5 g
Fiber 1,8 g1,8 g
Sugars 40,4 g35,7 g
Sodium 78,9 mg27 mg

Product details

Brand
Afikomen
Barcode
0736613750369
Label serving
1 portion (57 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanilla Seven Layer?

100 g of Vanilla Seven Layer has 304 kcal. Serving, 1 portion, 57 g (57 g): about 173 kcal.

How much protein is in Vanilla Seven Layer?

Vanilla Seven Layer contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value), or 1 g in serving, 1 portion, 57 g (57 g). About 2 % of its calories come from protein. Compared with other autres aliments, that is in the lowest quarter (median 6,9 g).

How many carbs are in Vanilla Seven Layer?

Vanilla Seven Layer has 44,6 g of total carbohydrates per 100 g, including 1,8 g of fiber and 35,7 g of sugars.

How much fat is in Vanilla Seven Layer?

Vanilla Seven Layer contains 12,5 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).

How much sodium is in Vanilla Seven Layer?

100 g contains 27 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 mai 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2586384. License: CC0 1.0 (U.S. public domain). Source record dated 26 avril 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0736613750369. License: ODbL 1.0 (Open Food Facts). Source record dated 22 mai 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.