Ufit Strawberry

Packaged product Fruits Ufit

Ufit Strawberry contains 46 kcal per 100 g. A serving, 1 bottle, 310 g (310 g) provides about 142 kcal.

Roughly 65 % of its calories come from protein, with 32 % from carbohydrates and 3 % from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29 188 products.

100 g provides 17 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ufit Strawberry by Ufit, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
46kcal per 100 g
7,1 gprotein
3,5 gcarbohydrates
0,13 gfat
142kcal in serving, 1 bottle, 310 g (310 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 45,8 kcal
Total fat L 0,13 g 0,2 %
Saturated fat L 0,065 g 0,3 %
Sodium L 20,3 mg 0,9 %
Total carbohydrates L 3,5 g 1 %
Dietary fiber L 1,1 g 4 %
Total sugars L 3,5 g
Protein L 7,1 g 14 %
Vitamine C L 5,2 mg6 %
Vitamine D L 0,32 µg2 %
Vitamine E L 0,77 mg5 %
Calcium L 220 mg17 %
Sélénium L 3,5 µg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 65 %Carbohydrates: 32 %Fat: 3 %46kcal / 100 g
  • Protein 65 %
  • Carbohydrates 32 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium17 %Sélénium6 %Vitamine C6 %Vitamine E5 %Vitamine D2 %

Nutritional insights

  • Protein7,1 gin the top quarter of fruits (median 0,71 g)
  • Fiber1,1 gbelow the median for fruits (median 1,5 g)
  • Sugars3,5 gin the lowest quarter of fruits (median 11,9 g)
  • Fat0,13 gabove the median for fruits (median 0,12 g)
  • Saturated fat0,065 gabove the median for fruits (median 0,028 g)
  • Sodium20,3 mgbelow the median for fruits (median 23 mg)
  • Protein per 100 kcal15,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ufit
Barcode
5060317322962
Quantity
310ml
Label serving
1 bottle (310 g)
Category
Fruits

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ufit Strawberry?

100 g of Ufit Strawberry has 46 kcal. Serving, 1 bottle, 310 g (310 g): about 142 kcal.

How much protein is in Ufit Strawberry?

Ufit Strawberry contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 22 g in serving, 1 bottle, 310 g (310 g). About 65 % of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0,71 g).

How many carbs are in Ufit Strawberry?

Ufit Strawberry has 3,5 g of total carbohydrates per 100 g, including 1,1 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ufit Strawberry?

Ufit Strawberry contains 0,13 g of fat per 100 g, of which 0,065 g is saturated (0,3 % of the Daily Value).

What vitamins and minerals does Ufit Strawberry contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ufit Strawberry?

100 g contains 20,3 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060317322962. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.