Traditional Bratwurst

Packaged product Viande Kelment's

Traditional Bratwurst contains 316 kcal per 100 g. A serving, 1 link, 79 g (79 g) provides about 250 kcal.

Roughly 75 % of its calories come from fat, with 20 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 263 kcal per 100 g across 3 988 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Traditional Bratwurst by Kelment's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
316kcal per 100 g
15,2 gprotein
3,8 gcarbohydrates
25,3 gfat
250kcal in serving, 1 link, 79 g (79 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 316 kcal
Total fat L 25,3 g 32 %
Saturated fat L 8,9 g 44 %
Trans fat L 0 g
Cholesterol L 57 mg 19 %
Sodium L 835 mg 36 %
Total carbohydrates L 3,8 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 1,3 g
Protein L 15,2 g 30 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 25 mg2 %
Fer L 0,46 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 5 %Fat: 75 %316kcal / 100 g
  • Protein 20 %
  • Carbohydrates 5 %
  • Fat 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer3 %Calcium2 %Vitamine A0 %Vitamine C0 %

Nutritional insights

  • Protein15,2 gabove the median for viande (median 14,3 g)
  • Sugars1,3 gabove the median for viande (median 0,7 g)
  • Fat25,3 gabove the median for viande (median 22 g)
  • Saturated fat8,9 gabove the median for viande (median 8,2 g)
  • Sodium835 mgabove the median for viande (median 800 mg)
  • Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 316 kcal316 kcal
Protein 15,2 g15,2 g
Carbohydrates 3,8 g3,8 g
Fat 25,3 g25,3 g
Fiber 0 g0 g
Sugars 1,3 g1,3 g
Sodium 835 mg835 mg

Product details

Brand
Kelment's
Barcode
0073608050807
Quantity
14 oz
Label serving
1 LINK (79 g)
Category
Saucisses
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, water, corn syrup, salt, potassium lactate, dextrose, sodium phosphate, sodium diacetate, flavorings.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Traditional Bratwurst?

100 g of Traditional Bratwurst has 316 kcal. Serving, 1 link, 79 g (79 g): about 250 kcal.

Is Traditional Bratwurst high in protein?

Traditional Bratwurst contains 15,2 g of protein per 100 g (30 % of the 50 g Daily Value), or 12 g in serving, 1 link, 79 g (79 g). About 20 % of its calories come from protein. Compared with other viande, that is above the median (median 14,3 g).

How many carbs are in Traditional Bratwurst?

Traditional Bratwurst has 3,8 g of total carbohydrates per 100 g, including 0 g of fiber and 1,3 g of sugars.

How much fat is in Traditional Bratwurst?

Traditional Bratwurst contains 25,3 g of fat per 100 g, of which 8,9 g is saturated (44 % of the Daily Value).

How much sodium is in Traditional Bratwurst?

100 g contains 835 mg of sodium, 36 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 24 septembre 2023. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2098337. License: CC0 1.0 (U.S. public domain). Source record dated 19 mai 2020. Imported 6 novembre 2026.
  • Open Food Facts, record 0073608050807. License: ODbL 1.0 (Open Food Facts). Source record dated 24 septembre 2023. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.