Tapioca pudding & pie filling

Packaged product Sucres et desserts Weis

Tapioca pudding & pie filling contains 391 kcal per 100 g. A serving, 0.25 pkg. makes 1/2 cup, 23 g (23 g) provides about 90 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 222 kcal per 100 g across 1 023 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

391kcal per 100 g
0 gprotein
95,6 gcarbohydrates
0 gfat
90kcal in serving, 0.25 pkg. makes 1/2 cup, 23 g (23 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 391 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 283 mg 12 %
Total carbohydrates L 95,6 g 35 %
Dietary fiber L 0 g 0 %
Total sugars L 73,9 g
Added sugars L 73,9 g 148 %
Protein L 0 g 0 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 0 mg0 %
Fer L 0 mg0 %
Potassium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %391kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Calcium0 %Fer0 %Potassium0 %

Nutritional insights

  • Protein0 gin the lowest quarter of sucres et desserts (median 3 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 0,5 g)
  • Sugars73,9 gin the top quarter of sucres et desserts (median 18,5 g)
  • Fat0 gin the lowest quarter of sucres et desserts (median 3,7 g)
  • Saturated fat0 gin the lowest quarter of sucres et desserts (median 2 g)
  • Sodium283 mgin the top quarter of sucres et desserts (median 90 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 391 kcal391 kcal
Protein 0 g0 g
Carbohydrates 95,7 g95,6 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 73,9 g73,9 g
Sodium 283 mg283 mg

Product details

Brand
Weis
Barcode
0041497578429
Label serving
0.25 PKG. MAKES 1/2 CUP (23 g)
Category
Les desserts
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, cornstarch, tapioca, dextrose, contains 2% or less of salt, maltodextrin, palm oil, natural and artificial flavor, yellow 5, yellow 6.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreHuile de palme

Similar products

FoodCaloriesProteinCarbsFat
Torrone tenero Coop 392 6,7 g 63 g 12 g
Brownie de aguacate Sin Remordimiento 393 9,8 g 37,5 g 23,8 g
Instant pudding & pie filling Ahold 393 0 g 92,9 g 0 g
Yemas De nuestra tierra 393 6,4 g 69 g 9,8 g
Cookie dough instant pudding with chocolate chip packet Kid's Kitchen 393 0 g 89,3 g 5,4 g
Instant pudding Kid's Kitchen 393 0 g 89,3 g 3,6 g
Kid's kitchen, instant pudding, chocolate peanut butter Kid's Kitchen 389 11,1 g 69,4 g 8,3 g
Natas do Ceu Un Comida Fresca 389 5,8 g 39,6 g 23 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tapioca pudding & pie filling?

100 g of Tapioca pudding & pie filling has 391 kcal. Serving, 0.25 pkg. makes 1/2 cup, 23 g (23 g): about 90 kcal.

How much protein is in Tapioca pudding & pie filling?

Tapioca pudding & pie filling contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 0.25 pkg. makes 1/2 cup, 23 g (23 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 3 g).

How many carbs are in Tapioca pudding & pie filling?

Tapioca pudding & pie filling has 95,6 g of total carbohydrates per 100 g, including 0 g of fiber and 73,9 g of sugars.

How much fat is in Tapioca pudding & pie filling?

Tapioca pudding & pie filling contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Tapioca pudding & pie filling?

100 g contains 283 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2010336. License: CC0 1.0 (U.S. public domain). Source record dated 30 janvier 2020. Imported 6 novembre 2026.
  • Open Food Facts, record 0041497578429. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2020. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.