Sweet corn broth
Packaged product Soupes et sauces
Sweet corn broth contains 6 kcal per 100 g.
Roughly 80 % of its calories come from carbohydrates, with 20 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 116 kcal per 100 g across 22 679 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 6 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 6 mg | 0,3 % |
| Total carbohydrates L | 1,7 g | 0,6 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,42 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,42 g | 0,8 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 4 mg | 0,3 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 21 mg | 0,4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,42 gin the lowest quarter of soupes et sauces (median 2,1 g)
- Fiber0 gin the lowest quarter of soupes et sauces (median 1 g)
- Sugars0,42 gin the lowest quarter of soupes et sauces (median 3,6 g)
- Fat0 gin the lowest quarter of soupes et sauces (median 2,8 g)
- Saturated fat0 gin the lowest quarter of soupes et sauces (median 0,79 g)
- Sodium6 mgin the lowest quarter of soupes et sauces (median 417 mg)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 6,3 kcal | 6 kcal |
| Protein | 0,42 g | 0,42 g |
| Carbohydrates | 1,7 g | 1,7 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 0,42 g | 0,42 g |
| Sodium | n/a | 6 mg |
Product details
- Barcode
- 0850020041206
- Category
- Soupes et sauces
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tuna Sauce Sajo | 6 | 1 g | 1 g | 0 g |
| Chicken Broth Manischewitz | 6 | 0,42 g | 0,42 g | 0 g |
| Ramen pork broth Irrésistibles | 6 | 0,4 g | 0,4 g | 0 g |
| Thaï Chicken Broth Irrésistibles | 6 | 0,4 g | 1,2 g | 0 g |
| Chicken Broth Manischewitz | 6 | 0,42 g | 0,42 g | 0,21 g |
| Sauce Caesar Quamtrax | 6 | 0 g | 0 g | 0 g |
| Chicken broth Manischewitz | 6 | 0,42 g | 0,42 g | 0,21 g |
| Vegetable Broth Farm Boy | 6 | 0,08 g | 0,8 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sweet corn broth?
100 g of Sweet corn broth has 6 kcal.
How much protein is in Sweet corn broth?
Sweet corn broth contains 0,42 g of protein per 100 g (0,8 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 2,1 g).
How many carbs are in Sweet corn broth?
Sweet corn broth has 1,7 g of total carbohydrates per 100 g, including 0 g of fiber and 0,42 g of sugars.
How much fat is in Sweet corn broth?
Sweet corn broth contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Sweet corn broth?
100 g contains 6 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 9 avril 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2652666. License: CC0 1.0 (U.S. public domain). Source record dated 8 septembre 2023. Imported 6 novembre 2026.
- Open Food Facts, record 0850020041206. License: ODbL 1.0 (Open Food Facts). Source record dated 9 avril 2025. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.