Vegetable Broth
Packaged product Soupes et sauces Farm Boy
Vegetable Broth contains 6 kcal per 100 g. A serving, 1 tasse, 250 ml (250 g) provides about 15 kcal.
Roughly 60 % of its calories come from carbohydrates, with 34 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 116 kcal per 100 g across 22 679 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 6 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 0,8 g | 0,3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,8 g | |
| Protein L | 0,08 g | 0,2 % |
| Calcium L | 4 mg | 0,3 % |
| Fer L | 0,04 mg | 0,2 % |
| Potassium L | 12 mg | 0,3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 60 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,08 gin the lowest quarter of soupes et sauces (median 2,1 g)
- Fiber0 gin the lowest quarter of soupes et sauces (median 1 g)
- Sugars0,8 gin the lowest quarter of soupes et sauces (median 3,6 g)
- Fat0,2 gin the lowest quarter of soupes et sauces (median 2,8 g)
- Saturated fat0 gin the lowest quarter of soupes et sauces (median 0,79 g)
- Sodium52 mgin the lowest quarter of soupes et sauces (median 417 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Farm Boy
- Barcode
- 0808912026558
- Label serving
- 1 tasse (250 ml)
- Category
- Soupes et sauces
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tuna Sauce Sajo | 6 | 1 g | 1 g | 0 g |
| Chicken Broth Manischewitz | 6 | 0,42 g | 0,42 g | 0 g |
| Ramen pork broth Irrésistibles | 6 | 0,4 g | 0,4 g | 0 g |
| Thaï Chicken Broth Irrésistibles | 6 | 0,4 g | 1,2 g | 0 g |
| Chicken Broth Manischewitz | 6 | 0,42 g | 0,42 g | 0,21 g |
| Sauce Caesar Quamtrax | 6 | 0 g | 0 g | 0 g |
| Chicken broth Manischewitz | 6 | 0,42 g | 0,42 g | 0,21 g |
| Organic Vegetable Broth Natural Directions | 6 | 0 g | 1,3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegetable Broth?
100 g of Vegetable Broth has 6 kcal. Serving, 1 tasse, 250 ml (250 g): about 15 kcal.
How much protein is in Vegetable Broth?
Vegetable Broth contains 0,08 g of protein per 100 g (0,2 % of the 50 g Daily Value), or 0,2 g in serving, 1 tasse, 250 ml (250 g). About 6 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 2,1 g).
How many carbs are in Vegetable Broth?
Vegetable Broth has 0,8 g of total carbohydrates per 100 g, including 0 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegetable Broth?
Vegetable Broth contains 0,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Vegetable Broth?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0808912026558. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.