Sunflower kernels

Packaged product Noix et graines Southern Grove

Sunflower kernels contains 571 kcal per 100 g. A serving, 1 serving, 28 g (28 g) provides about 160 kcal.

Roughly 74 % of its calories come from fat, with 14 % from protein and 12 % from carbohydrates (estimated with general energy factors).

That is close to the median for noix et graines on FoodFactly (600 kcal per 100 g).

100 g provides 40 % of the Daily Value for fer and 14 % of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sunflower kernels by Southern Grove, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
571kcal per 100 g
21,4 gprotein
17,9 gcarbohydrates
50 gfat
160kcal in serving, 1 serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 571 kcal
Total fat L 50 g 64 %
Saturated fat L 3,6 g 18 %
Sodium L 786 mg 34 %
Total carbohydrates L 17,9 g 6 %
Dietary fiber L 7,1 g 26 %
Total sugars L 3,6 g
Added sugars L 0 g 0 %
Protein L 21,4 g 43 %
Calcium L 82,1 mg6 %
Fer L 7,1 mg40 %
Potassium L 668 mg14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 12 %Fat: 74 %571kcal / 100 g
  • Protein 14 %
  • Carbohydrates 12 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer40 %Potassium14 %Calcium6 %

Nutritional insights

  • Protein21,4 gabove the median for noix et graines (median 21,3 g)
  • Fiber7,1 gbelow the median for noix et graines (median 8 g)
  • Sugars3,6 gin the top quarter of noix et graines (median 2,6 g)
  • Saturated fat3,6 gin the lowest quarter of noix et graines (median 5,3 g)
  • Sodium786 mgin the top quarter of noix et graines (median 72 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Southern Grove
Barcode
4099100222104
Label serving
1 serving (28 g)
Category
Graines de tournesol
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SUNFLOWER KERNELS, CANOLA AND/OR PEANUT AND/OR SUNFLOWER OIL, SALT. MAY CONTAIN: PEANUTS AND TREE NUTS. DICT 8 SOL

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TourteauxHuile de tournesolSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sunflower kernels?

100 g of Sunflower kernels has 571 kcal. Serving, 1 serving, 28 g (28 g): about 160 kcal.

Is Sunflower kernels high in protein?

Sunflower kernels contains 21,4 g of protein per 100 g (43 % of the 50 g Daily Value), or 6 g in serving, 1 serving, 28 g (28 g). About 14 % of its calories come from protein. Compared with other noix et graines, that is above the median (median 21,3 g).

How many carbs are in Sunflower kernels?

Sunflower kernels has 17,9 g of total carbohydrates per 100 g, including 7,1 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sunflower kernels?

Sunflower kernels contains 50 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).

What vitamins and minerals does Sunflower kernels contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (40 % DV) and potassium (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sunflower kernels?

100 g contains 786 mg of sodium, 34 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 juin 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099100222104. License: ODbL 1.0 (Open Food Facts). Source record dated 29 juin 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.