Spinach tortellini egg pasta
Packaged product Grains et pâtes alimentaires
Spinach tortellini egg pasta contains 368 kcal per 100 g. A serving, 0.5 cup, 57 g (57 g) provides about 210 kcal.
Roughly 67 % of its calories come from carbohydrates, with 17 % from fat and 15 % from protein (estimated with general energy factors).
That is close to the median for grains et pâtes alimentaires on FoodFactly (355 kcal per 100 g).
100 g provides 18 % of the Daily Value for Vitamine A and 11 % of the Daily Value for fer.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 368 kcal | |
| Total fat L | 7 g | 9 % |
| Saturated fat L | 4,4 g | 22 % |
| Trans fat L | 0 g | |
| Cholesterol L | 53 mg | 18 % |
| Sodium L | 1 120 mg | 49 % |
| Total carbohydrates L | 61,4 g | 22 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 3,5 g | |
| Protein L | 14 g | 28 % |
| Vitamine A L | 158 µg | 18 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 105 mg | 8 % |
| Fer L | 1,9 mg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 67 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14 gin the top quarter of grains et pâtes alimentaires (median 12,4 g)
- Fiber3,5 gbelow the median for grains et pâtes alimentaires (median 3,6 g)
- Sugars3,5 gabove the median for grains et pâtes alimentaires (median 2,7 g)
- Fat7 gin the top quarter of grains et pâtes alimentaires (median 1,8 g)
- Saturated fat4,4 gin the top quarter of grains et pâtes alimentaires (median 0,3 g)
- Sodium1 120 mgin the top quarter of grains et pâtes alimentaires (median 4 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 526 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 368 kcal | 368 kcal |
| Protein | 14 g | 14 g |
| Carbohydrates | 61,4 g | 61,4 g |
| Fat | 7 g | 7 g |
| Fiber | 3,5 g | 3,5 g |
| Sugars | 3,5 g | 3,5 g |
| Sodium | 1 123 mg | 1 120 mg |
Product details
- Barcode
- 0070670008347
- Label serving
- 0.5 cup (57 g)
- Category
- Pâtes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasta: durum wheat semolina, eggs, spinach powder and water. filling: breadcrumbs (soft wheat flour, water, salt), spinach, parmesan cheese (cultured cow's milk, salt, rennet), palm oil, ricotta cheese (whey, salt), melted cheese powder (cow's milk, whey, salt, enzymes), water, salt, garlic and pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OeufSelHuile de palmeAileFarine de froment (blé)Lait
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|---|---|---|---|---|
| Hodgson mill, whole wheat penne Hodgson Mill | 368 | 15,8 g | 71,9 g | 1,8 g |
| Taglioni al tartufo Sapori di casa | 368 | 15,1 g | 66,2 g | 4,4 g |
| Pasta Maestri Foods | 368 | 12 g | 77,5 g | 0,25 g |
| Pâtes Specialita' 5 Sapori Natura amica | 368 | 12 g | 77,5 g | 0,18 g |
| La pasta artigianale Antico Pastificio Umbro | 368 | 12 g | 75 g | 4 g |
| Organic Brown Pasta Jovial | 368 | 8,8 g | 77,2 g | 3,5 g |
| MilleFoglie Gran Cucina | 368 | 12 g | 75 g | 1,4 g |
| Gluten Free Bucatini Jovial | 368 | 8,8 g | 77,2 g | 3,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spinach tortellini egg pasta?
100 g of Spinach tortellini egg pasta has 368 kcal. Serving, 0.5 cup, 57 g (57 g): about 210 kcal.
Is Spinach tortellini egg pasta high in protein?
Spinach tortellini egg pasta contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 8 g in serving, 0.5 cup, 57 g (57 g). About 15 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is among the highest quarter (median 12,4 g).
How many carbs are in Spinach tortellini egg pasta?
Spinach tortellini egg pasta has 61,4 g of total carbohydrates per 100 g, including 3,5 g of fiber and 3,5 g of sugars.
How much fat is in Spinach tortellini egg pasta?
Spinach tortellini egg pasta contains 7 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).
What vitamins and minerals does Spinach tortellini egg pasta contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (18 % DV) and fer (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Spinach tortellini egg pasta?
100 g contains 1 120 mg of sodium, 49 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2088835. License: CC0 1.0 (U.S. public domain). Source record dated 13 octobre 2018. Imported 6 novembre 2026.
- Open Food Facts, record 0070670008347. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.