Singapore Inspired Savory Rice

Packaged product Grains et pâtes alimentaires

Singapore Inspired Savory Rice contains 371 kcal per 100 g.

Roughly 78 % of its calories come from carbohydrates, with 14 % from fat and 8 % from protein (estimated with general energy factors).

That is close to the median for grains et pâtes alimentaires on FoodFactly (347 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Singapore Inspired Savory Rice, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
371kcal per 100 g
7,6 gprotein
73,3 gcarbohydrates
5,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 371 kcal
Total fat L 5,7 g 7 %
Saturated fat L 2,4 g 12 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 667 mg 29 %
Total carbohydrates L 73,3 g 27 %
Dietary fiber L 2,9 g 10 %
Total sugars L 3,8 g
Added sugars L 1 g 2 %
Protein L 7,6 g 15 %
Calcium L 29 mg2 %
Fer L 1,1 mg6 %
Potassium L 267 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 78 %Fat: 14 %371kcal / 100 g
  • Protein 8 %
  • Carbohydrates 78 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer6 %Potassium6 %Calcium2 %

Nutritional insights

  • Protein7,6 gbelow the median for grains et pâtes alimentaires (median 8 g)
  • Fiber2,9 gbelow the median for grains et pâtes alimentaires (median 3 g)
  • Sugars3,8 gabove the median for grains et pâtes alimentaires (median 2,2 g)
  • Fat5,7 gabove the median for grains et pâtes alimentaires (median 2,8 g)
  • Saturated fat2,4 gin the top quarter of grains et pâtes alimentaires (median 0,5 g)
  • Sodium667 mgin the top quarter of grains et pâtes alimentaires (median 131 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 371 kcal371 kcal
Protein 7,6 g7,6 g
Carbohydrates 73,3 g73,3 g
Fat 5,7 g5,7 g
Fiber 2,9 g2,9 g
Sugars 3,8 g3,8 g
Sodium 667 mg667 mg

Product details

Barcode
0810006580211
Category
Grains et pâtes alimentaires

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Singapore Inspired Savory Rice?

100 g of Singapore Inspired Savory Rice has 371 kcal.

How much protein is in Singapore Inspired Savory Rice?

Singapore Inspired Savory Rice contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is below the median (median 8 g).

How many carbs are in Singapore Inspired Savory Rice?

Singapore Inspired Savory Rice has 73,3 g of total carbohydrates per 100 g, including 2,9 g of fiber and 3,8 g of sugars.

How much fat is in Singapore Inspired Savory Rice?

Singapore Inspired Savory Rice contains 5,7 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).

How much sodium is in Singapore Inspired Savory Rice?

100 g contains 667 mg of sodium, 29 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7 juin 2022. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810006580211. License: ODbL 1.0 (Open Food Facts). Source record dated 7 juin 2022. Imported 8 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2172283. License: CC0 1.0 (U.S. public domain). Source record dated 18 février 2021. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.