Sharp & creamy pasteurized process cheese food

Packaged product Produits laitiers et oeufs Williams Cheese Co.

Sharp & creamy pasteurized process cheese food contains 357 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 100 kcal.

Roughly 66 % of its calories come from fat, with 25 % from protein and 8 % from carbohydrates (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (333 kcal per 100 g).

100 g provides 41 % of the Daily Value for calcium and 36 % of the Daily Value for Vitamine A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

357kcal per 100 g
21,4 gprotein
7,1 gcarbohydrates
25 gfat
100kcal in serving, 1 onz, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 25 g 32 %
Saturated fat L 21,4 g 107 %
Trans fat L 0 g
Cholesterol L 107 mg 36 %
Sodium L 1 140 mg 50 %
Total carbohydrates L 7,1 g 3 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 21,4 g 43 %
Vitamine A L 321 µg36 %
Vitamine C L 0 mg0 %
Calcium L 536 mg41 %
Fer L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 8 %Fat: 66 %357kcal / 100 g
  • Protein 25 %
  • Carbohydrates 8 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium41 %Vitamine A36 %Vitamine C0 %Fer0 %

Nutritional insights

  • Sugars0 gin the lowest quarter of produits laitiers et oeufs (median 0,5 g)
  • Fat25 gbelow the median for produits laitiers et oeufs (median 26,7 g)
  • Saturated fat21,4 gin the top quarter of produits laitiers et oeufs (median 17 g)
  • Sodium1 140 mgin the top quarter of produits laitiers et oeufs (median 643 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L1 070 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 357 kcal357 kcal
Protein 21,4 g21,4 g
Carbohydrates 7,1 g7,1 g
Fat 25 g25 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 1 143 mg1 140 mg

Product details

Brand
Williams Cheese Co.
Barcode
0077017212047
Label serving
1 ONZ (28 g)
Category
Fromages
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cheese (swiss, cheddar, colby, [cultured pasteurized milk, salt, enzymes]), water, skim milk, whey, sodium phosphate, salt, sodium citrate, sorbic acid (to preserve freshness), acetic acid, annatto.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sharp & creamy pasteurized process cheese food?

100 g of Sharp & creamy pasteurized process cheese food has 357 kcal. Serving, 1 onz, 28 g (28 g): about 100 kcal.

Is Sharp & creamy pasteurized process cheese food high in protein?

Sharp & creamy pasteurized process cheese food contains 21,4 g of protein per 100 g (43 % of the 50 g Daily Value), or 6 g in serving, 1 onz, 28 g (28 g). About 25 % of its calories come from protein.

How many carbs are in Sharp & creamy pasteurized process cheese food?

Sharp & creamy pasteurized process cheese food has 7,1 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Sharp & creamy pasteurized process cheese food?

Sharp & creamy pasteurized process cheese food contains 25 g of fat per 100 g, of which 21,4 g is saturated (107 % of the Daily Value).

What vitamins and minerals does Sharp & creamy pasteurized process cheese food contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (41 % DV) and Vitamine A (36 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sharp & creamy pasteurized process cheese food?

100 g contains 1 140 mg of sodium, 50 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2285910. License: CC0 1.0 (U.S. public domain). Source record dated 15 avril 2020. Imported 6 novembre 2026.
  • Open Food Facts, record 0077017212047. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2020. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.