Red Salmon
Packaged product Poissons et fruits de mer Icy Point
Red Salmon contains 175 kcal per 100 g. A serving, 0.33 cup, 85 g (85 g) provides about 149 kcal.
Roughly 55 % of its calories come from protein, with 45 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is close to the median for poissons et fruits de mer on FoodFactly (165 kcal per 100 g).
100 g provides 136 % of the Daily Value for Vitamine D and 18 % of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 175 kcal | |
| Total fat L | 7,9 g | 10 % |
| Saturated fat L | 1,6 g | 8 % |
| Trans fat L | 0 g | |
| Cholesterol L | 79 mg | 26 % |
| Sodium L | 365 mg | 16 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 22,2 g | 44 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 27,1 µg | 136 % |
| Calcium L | 238 mg | 18 % |
| Fer L | 0,57 mg | 3 % |
| Potassium L | 329 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 55 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein22,2 gin the top quarter of poissons et fruits de mer (median 17,1 g)
- Sugars0 gin the lowest quarter of poissons et fruits de mer (median 0,3 g)
- Fat7,9 gabove the median for poissons et fruits de mer (median 7,3 g)
- Saturated fat1,6 gabove the median for poissons et fruits de mer (median 1,5 g)
- Sodium365 mgbelow the median for poissons et fruits de mer (median 375 mg)
- Protein per 100 kcal12,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 159 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 141 kcal | 175 kcal |
| Protein | 20 g | 22,2 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 5,9 g | 7,9 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 282 mg | 365 mg |
Product details
- Brand
- Icy Point
- Barcode
- 0073030101405
- Label serving
- 0.33 cup (85 g)
- Category
- Poissons et fruits de mer
Ingredients
Red salmon and salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Atlantic Nova Salmon Vita Classic | 175 | 21,1 g | 0 g | 10,5 g |
| Roasted Salmon Giant Eagle | 175 | 19,2 g | 0 g | 10,8 g |
| Atlantic Salmon (Salmo salar) THE FISHMONGER | 175 | 18,5 g | 0,15 g | 11,3 g |
| Tuna onigiri Nijiya Supermarket | 175 | 5,8 g | 32,9 g | 2,5 g |
| Flame Roasted Smoked Salmon Members Mark | 175 | 21,1 g | 0 g | 10,5 g |
| Spicy Crab Roe Hana-musubi | 175 | 4,2 g | 36,8 g | 1,2 g |
| Traditional Smoked Sockeye Salmon Wild For Salmon | 175 | 26,3 g | 1,8 g | 7,9 g |
| Alaskan Sockeye Salmon Oregon's Choice | 175 | 20,6 g | 0 g | 11,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Red Salmon?
100 g of Red Salmon has 175 kcal. Serving, 0.33 cup, 85 g (85 g): about 149 kcal.
Is Red Salmon high in protein?
Red Salmon contains 22,2 g of protein per 100 g (44 % of the 50 g Daily Value), or 18,9 g in serving, 0.33 cup, 85 g (85 g). About 55 % of its calories come from protein. Compared with other poissons et fruits de mer, that is among the highest quarter (median 17,1 g).
How many carbs are in Red Salmon?
Red Salmon has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Red Salmon?
Red Salmon contains 7,9 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).
What vitamins and minerals does Red Salmon contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine D (136 % DV) and calcium (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Red Salmon?
100 g contains 365 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 16 février 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1910758. License: CC0 1.0 (U.S. public domain). Source record dated 14 juillet 2017. Imported 6 novembre 2026.
- Open Food Facts, record 0073030101405. License: ODbL 1.0 (Open Food Facts). Source record dated 16 février 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.