Ranch Steak, Ranch
Packaged product Viande TENDER BISON
Ranch Steak, Ranch contains 159 kcal per 100 g. A typical serving of 4 oz (113 g) provides about 180 kcal.
Roughly 52 % of its calories come from fat, with 48 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 250 kcal per 100 g across 1 308 products.
100 g provides 15 % of the Daily Value for fer.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 159 kcal | |
| Total fat L | 9,7 g | 12 % |
| Saturated fat L | 4,4 g | 22 % |
| Trans fat L | 0 g | |
| Cholesterol L | 53 mg | 18 % |
| Sodium L | 53 mg | 2 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 20,4 g | 41 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 11 mg | 0,8 % |
| Fer L | 2,7 mg | 15 % |
| Potassium L | 301 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 48 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20,4 gabove the median for viande (median 19,6 g)
- Fat9,7 gbelow the median for viande (median 16,7 g)
- Saturated fat4,4 gbelow the median for viande (median 6,3 g)
- Sodium53 mgin the lowest quarter of viande (median 1 100 mg)
- Protein per 100 kcal12,8 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 159 kcal | 159 kcal |
| Protein | 20,4 g | 20,4 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 9,7 g | 9,7 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 53,1 mg | 53 mg |
Product details
- Brand
- TENDER BISON
- Barcode
- 0654721311503
- Label serving
- 4 oz
- Category
- pepperoni-salami-cold-cuts
Ingredients
100% BISON (BUFFALO)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salmon & Shrimp Seafood Combos, Salmon & Shrimp INLAND MARKET | 159 | 17,7 g | 0 g | 8,9 g |
| Chicken On The Go LAND O'FROST | 158 | 17,5 g | 0 g | 8,8 g |
| Corned Beef On The Go, Corned LAND O'FROST | 158 | 14 g | 1,8 g | 8,8 g |
| Black Forest Ham On The Go, Black Forest LAND O'FROST | 158 | 15,8 g | 1,8 g | 8,8 g |
| Oven Roasted Turkey, Oven Roasted LAND O' FROST | 158 | 17,5 g | 1,8 g | 10,5 g |
| Sliced Angus Seasoned Roast Beef Top Round RENAISSANCE FOOD GROUP | 161 | 23,2 g | 1,8 g | 5,4 g |
| Smoked, Chopped, Pressed Chicken, Chicken FARMINGTON | 161 | 16,1 g | 3,6 g | 8,9 g |
| Oven Roasted Cured, Chopped, Pressed Turkey, Oven Roasted BUDDIG | 161 | 14,3 g | 3,6 g | 8,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ranch Steak, Ranch?
100 g of Ranch Steak, Ranch has 159 kcal. 4 oz (113 g): about 180 kcal.
Is Ranch Steak, Ranch high in protein?
Ranch Steak, Ranch contains 20,4 g of protein per 100 g (41 % of the 50 g Daily Value), or 23,1 g in 4 oz (113 g). About 48 % of its calories come from protein. Compared with other viande, that is above the median (median 19,6 g).
How many carbs are in Ranch Steak, Ranch?
Ranch Steak, Ranch has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Ranch Steak, Ranch?
Ranch Steak, Ranch contains 9,7 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).
What vitamins and minerals does Ranch Steak, Ranch contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ranch Steak, Ranch?
100 g contains 53 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 13 juillet 2023. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0654721311503. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mai 2025. Imported 6 novembre 2026.
- USDA FoodData Central: Branded Foods, record 2630791. License: CC0 1.0 (U.S. public domain). Source record dated 13 juillet 2023. Imported 6 novembre 2026.
Last updated: . Source description: "RANCH STEAK, RANCH". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.