Ranch Steak, Ranch

Packaged product Kød TENDER BISON

Ranch Steak, Ranch contains 159 kcal per 100 g. A typical serving of 4 oz (113 g) provides about 180 kcal.

Roughly 52 % of its calories come from fat, with 48 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 250 kcal per 100 g across 1.308 products.

100 g provides 15 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

159kcal per 100 g
20,4 gprotein
0 gcarbohydrates
9,7 gfat
180kcal in 4 oz (113 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 159 kcal
Total fat L 9,7 g 12 %
Saturated fat L 4,4 g 22 %
Trans fat L 0 g
Cholesterol L 53 mg 18 %
Sodium L 53 mg 2 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 20,4 g 41 %
Vitamin D L 0 µg0 %
Calcium L 11 mg0,8 %
Jern L 2,7 mg15 %
Kalium L 301 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 48 %Fat: 52 %159kcal / 100 g
  • Protein 48 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern15 %Kalium6 %Calcium0,8 %Vitamin D0 %

Nutritional insights

  • Protein20,4 gabove the median for kød (median 19,6 g)
  • Fat9,7 gbelow the median for kød (median 16,7 g)
  • Saturated fat4,4 gbelow the median for kød (median 6,3 g)
  • Sodium53 mgin the lowest quarter of kød (median 1.100 mg)
  • Protein per 100 kcal12,8 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 159 kcal159 kcal
Protein 20,4 g20,4 g
Carbohydrates 0 g0 g
Fat 9,7 g9,7 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 53,1 mg53 mg

Product details

Brand
TENDER BISON
Barcode
0654721311503
Label serving
4 oz
Category
pepperoni-salami-cold-cuts

Ingredients

100% BISON (BUFFALO)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ranch Steak, Ranch?

100 g of Ranch Steak, Ranch has 159 kcal. 4 oz (113 g): about 180 kcal.

Is Ranch Steak, Ranch high in protein?

Ranch Steak, Ranch contains 20,4 g of protein per 100 g (41 % of the 50 g Daily Value), or 23,1 g in 4 oz (113 g). About 48 % of its calories come from protein. Compared with other kød, that is above the median (median 19,6 g).

How many carbs are in Ranch Steak, Ranch?

Ranch Steak, Ranch has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Ranch Steak, Ranch?

Ranch Steak, Ranch contains 9,7 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).

What vitamins and minerals does Ranch Steak, Ranch contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ranch Steak, Ranch?

100 g contains 53 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 13. juli 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0654721311503. License: ODbL 1.0 (Open Food Facts). Source record dated 26. maj 2025. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 2630791. License: CC0 1.0 (U.S. public domain). Source record dated 13. juli 2023. Imported 6. november 2026.

Last updated: . Source description: "RANCH STEAK, RANCH". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.