Pudding, butterscotch

Packaged product Sucres et desserts

Pudding, butterscotch contains 106 kcal per 100 g. A serving, 1 unit, 113 g (113 g) provides about 120 kcal.

Roughly 72 % of its calories come from carbohydrates, with 22 % from fat and 6 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 222 kcal per 100 g across 1 023 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

106kcal per 100 g
1,8 gprotein
19,5 gcarbohydrates
2,7 gfat
120kcal in serving, 1 unit, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 106 kcal
Total fat L 2,7 g 3 %
Saturated fat L 2,2 g 11 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 230 mg 10 %
Total carbohydrates L 19,5 g 7 %
Dietary fiber L 2,7 g 10 %
Total sugars L 12,4 g
Added sugars L 12,4 g 25 %
Protein L 1,8 g 4 %
Vitamine A L 0 µg0 %
Vitamine C L 2,1 mg2 %
Calcium L 62 mg5 %
Fer L 0,88 mg5 %
Potassium L 126 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 72 %Fat: 22 %106kcal / 100 g
  • Protein 6 %
  • Carbohydrates 72 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer5 %Calcium5 %Potassium3 %Vitamine C2 %Vitamine A0 %

Nutritional insights

  • Protein1,8 gbelow the median for sucres et desserts (median 3 g)
  • Fiber2,7 gin the top quarter of sucres et desserts (median 0,5 g)
  • Sugars12,4 gin the lowest quarter of sucres et desserts (median 18,5 g)
  • Fat2,7 gbelow the median for sucres et desserts (median 3,7 g)
  • Saturated fat2,2 gabove the median for sucres et desserts (median 2 g)
  • Sodium230 mgin the top quarter of sucres et desserts (median 90 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 88 kcal106 kcal
Protein 0,88 g1,8 g
Carbohydrates 17,7 g19,5 g
Fat 2,7 g2,7 g
Fiber 1,8 g2,7 g
Sugars 12,4 g12,4 g
Sodium 195 mg230 mg

Product details

Barcode
0845681000372
Label serving
1 UNIT (113 g)
Category
Les desserts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wayfare dairy free base (water, organic butter beans, organic oats), organic cane sugar, coconut oil, wayfare natural flavors, gum arabic, sea salt, sunflower lecithin, calcium citrate, konjac root powder.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreHuile de cocoSelAvoine

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pudding, butterscotch?

100 g of Pudding, butterscotch has 106 kcal. Serving, 1 unit, 113 g (113 g): about 120 kcal.

How much protein is in Pudding, butterscotch?

Pudding, butterscotch contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value), or 2 g in serving, 1 unit, 113 g (113 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 3 g).

How many carbs are in Pudding, butterscotch?

Pudding, butterscotch has 19,5 g of total carbohydrates per 100 g, including 2,7 g of fiber and 12,4 g of sugars.

How much fat is in Pudding, butterscotch?

Pudding, butterscotch contains 2,7 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

How much sodium is in Pudding, butterscotch?

100 g contains 230 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2283113. License: CC0 1.0 (U.S. public domain). Source record dated 1 décembre 2020. Imported 6 novembre 2026.
  • Open Food Facts, record 0845681000372. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.